A representative sauce manufacturer in Osaka founded in Taisho 12 (1923). We manufacture sauce products that support Osaka's food culture, including okonomiyaki sauce, Worcestershire sauce, medium-thick sauce, and takoyaki sauce. Our Minato Factory is equipped with a clean room and quality control room, and we also accommodate OEM orders. Certified as an Osaka-produced (mono) premium product.

A freeze-dried food specialist founded in 1968. With over 50 years of experience, handles OEM contract manufacturing of freeze-dried foods. Produces a wide range of products from finished items such as soups, miso soup, and rice porridge to food ingredients and processed food materials. Operates a manufacturing plant in Kani City, Gifu Prefecture, with annual revenues of approximately 4.7 billion yen.