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2 manufacturers found
A food manufacturer established in 1961 in Miyagi Prefecture. Originally started with school lunch supply services, and after the earthquake, focused on proprietary development of care food and frozen bento boxes. Manufactures chilled pack regular meals and mousse food for individuals with dysphagia. Completed a new factory in Higashimatsushima in 2024 (FSSC22000 certification pending).
Founded in 1903, this miso and soy sauce brewery is located in Miyagi Prefecture. Winner of the Minister of Agriculture, Forestry and Fisheries Award for Excellence. Offers OEM services starting from small lots of 100kg.