An established spice maker founded in 1912 with over 100 years of history, based in Nagoya. Supplies spices and herbs from around the world, with capabilities in custom spice development and small-batch, multi-variety manufacturing. Under strict quality control, OEM manufacturing is available from as little as 10kg.

An established brewed vinegar manufacturer in Mie Prefecture founded in Meiji 20 (1887). Has OEM manufacturing experience with over 300 product varieties and accommodates small batch orders from 100 liters. Also provides sixth industrialization support for vinegar beverages, dressings, and other products.

An OEM manufacturer founded on research achievements by lactic acid bacteria research specialists. The company possesses diverse lactic acid bacteria materials including live bacteria, dead bacteria, and nano-sized lactic acid bacteria, supporting contract manufacturing for a wide range of products from fermented beverages and health foods to cosmetics.

A health food OEM/ODM manufacturer based in Toyama Prefecture with over 50 years of history. Equipped with a GMP-certified in-house facility, capable of manufacturing diverse dosage forms including tablets, granule powders, capsules, and drinks. Able to handle small batch production from approximately 1,400 units.

Supplements, health foods, and cosmetics OEM contract manufacturing company established in 2011 based in Miyazaki Prefecture. Specializes in developing beauty and health products utilizing Miyazaki and Kyushu regional ingredients. Accommodates diverse dosage forms including capsules, tablets, and granules with small-lot manufacturing capability. Provides one-stop service from recipe development, package design, manufacturing, through delivery.

A leading supplement OEM contract manufacturer in Western Japan. With ISO 22000 and GMP certified Factory One and Factory Two, the company handles diverse dosage forms including soft capsules, hard capsules, granules, tablets, coatings, and stick fills through fully automated processes. Operates with a motto of small-lot, multi-variety, immediate response, and quick delivery, with an integrated production system established.

和歌山県有田市の柑橘専門メーカー。温州みかん・清見オレンジ・八朔など常時10種類以上の100%ストレート柑橘果汁を在庫し、OEM・PB製造に対応。年間100万本の100%ジュースを製造する自社HACCP認定工場を保有。柑橘の生産から加工・販売まで一貫した6次産業化に取り組む。

A small-batch specialist OEM contract manufacturer based in Nara Prefecture. Handles health drinks, nutritional drinks, and powder/granule packaging. Utilizing compact semi-automatic filling equipment capable of 1-gram precision, enabling production runs from 3,000 units.

An ume plum processing manufacturer based in Minabe Town, Wakayama Prefecture. Specializes in OEM manufacturing of pickled plums and plum-based products using Kishu Nanko ume plums. Also capable of small-lot private label product development.

A food manufacturer rooted in miso brewery tradition. Specializes in paste processing with OEM contract manufacturing for vegetable and fruit paste production and dried processing. Capable of small-batch production.

オリジナル餡・カップゼリー・プリンのOEM製造を行う製餡所。カップ入り水羊羹用の充填機を導入し、味・食感・容器形状など多彩な要望に対応。

A manufacturer specializing in original novelty confectionery production and OEM manufacturing. The company provides customized confectionery with logos and name imprints starting from a minimum of 30 units with lead times as short as one week.

Specialized food printing manufacturer. Expertise in printing patterns on food surfaces using natural colorants for OEM production of souvenir confectionery and character-themed sweets. Capable of small-batch production from 100 units.

A manufacturer specializing in OEM and ODM production of original gummies. Manufactures high-quality gummies on FSSC22000 certified production lines. Capable of handling small batch orders.

A manufacturer providing OEM development and sales services for sweet potato confectionery including potato chips, sweet potato chips, sweet potato candies, and roasted sweet potatoes. Uses high-quality sweet potatoes from Kagoshima.

A Fukuoka-based company engaged in food sales, processing, private label, and OEM manufacturing. Specializes in OEM manufacturing of seasoning oil products such as chili oil and sesame dressing, with small-batch production capability.

A manufacturer specializing in additive-free food processing, manufacturing, and development outsourcing. Capable of converting agricultural products from 20 kg into finished products, providing comprehensive OEM contract manufacturing for jams, sauces, dressings, and other items.

A jam specialty workshop that supports small-batch OEM jam manufacturing from 5kg of raw materials. Holds processing experience with over 300 types of ingredients including fruits and vegetables. Prototyping available from 2kg of materials.

A jam-focused OEM contract manufacturer based in Ueda City, Nagano Prefecture. Capable of rapid, flexible product development through local-based manufacturing routes. Provides comprehensive services from fruit and vegetable processing to package design.

An established manufacturer commanding top market share for kinako (roasted soybean powder) in the Kansai region. Manufactures and wholesales kinako, sesame, shichimi togarashi (seven-spice blend), and aonori for commercial use. Offers OEM contract manufacturing for kinako and spices with small batch orders available. Also develops proprietary products such as kinako 100% roll cake.