Fabricants OEM Japonais

創業以来の伝統製法で、佐田川の良質な水と地域素材を活かし、麹造りから一貫生産で醤油・味噌・つゆ・たれ・ドレッシング等を製造。小ロット50Lから対応し、発注者の味の再現や新商品の企画・開発までOEM受託製造を行う福岡県朝倉市の老舗調味料メーカー。

A frozen Japanese confectionery manufacturer headquartered in Kurate County, Fukuoka Prefecture. A group company of Warabeya Nichiyou Holdings (listed on Tokyo Stock Exchange Prime). Boasts manufacturing experience of approximately 500 product types and handles OEM and private brand contract manufacturing for both commercial and retail frozen Japanese confectionery. Main products include daifuku (55% composition), warabi mochi (20%), kuzu mochi (15%), and sakura mochi (10%). Equipped with individual packaging capability, statutory labeling compliance, prototype development services, and rapid freezing equipment.

博多の辛子明太子メーカー。原料となるスケトウダラの卵の仕入れから塩漬け・加工まで一貫管理する品質へのこだわりが特徴。めんたいパークの運営など明太子文化の普及にも注力。業務用明太子の製造販売・OEM対応も行い、品質管理体制を徹底した直営工場で製造。

A meat processing manufacturer based in Fukuoka City, Fukuoka Prefecture. Produces preservative-free and coloring-free processed meat products including smoked chicken, bacon, ham, and Kyushu pork sausage. Maintains a HACCP-certified manufacturing facility and handles OEM and private-brand contract manufacturing. Distinguished by a commitment to using Kyushu-sourced ingredients.

A frozen fish fillet and fried fish manufacturer for commercial use, headquartered in Fukuoka City. The company sources carefully selected fish from around the world, and skilled artisans prepare grilled fish, simmered fish, fried fish, and other frozen seafood products for nationwide distribution. ISO 22000 certification was obtained in 2014, ensuring thorough food safety management. OEM and private-label manufacturing available.

A yakitori (grilled chicken skewer) manufacturer based in Koga, Fukuoka Prefecture. As a group company of Arai Co., Ltd., which handles "Hakata Ichiban Dori" chicken, provides integrated services from raw material procurement to skewering, grilling, and shipping. Main products include charcoal-grilled pork belly skewers and rolled chicken skin skewers. Committed to artisan hand-grilled quality, also offering OEM manufacturing.

A seafood processing manufacturer that has been producing handmade dried fish for three generations on Shikanoshima Island, Fukuoka Prefecture. The company uses fresh fish from Hakata and focuses on creating dried fish that emphasizes freshness rather than mere preservation. OEM and private brand contract manufacturing is available, along with product development utilizing local seasonal ingredients.

A dairy manufacturer founded in 1934, headquartered in Omuta, Fukuoka Prefecture. As a member of the Fuji Oil Group, the company primarily manufactures and sells commercial-use fresh cream. Since fully committing to fresh cream production in 1971, it has earned strong trust from pastry chefs, restaurants, and hotels nationwide. Also engaged in the development of Foods with Function Claims.

A commercial frozen food manufacturer established in 1982. Produces frozen fried foods including karaage, chicken cutlets, croquettes, and menchi-katsu in small lots. Offers custom-made products and participates in local product exhibitions nationwide.

A pizza delivery and frozen pizza manufacturer established in 1984. Produces premium frozen pizzas with hand-stretched dough, one at a time. Offers OEM services with a minimum initial order of 40 pizzas. Capital of 30 million yen with 280 employees.

A fabless company specializing in OEM manufacturing of health foods and confections using organic and natural ingredients. Develops original products using carefully sourced raw materials from around the world, free from pesticides and chemical fertilizers. The fabless model enables flexible service and manufacturing from small lot sizes.

A long-established food manufacturer in Fukuoka with over 70 years of history. Handles manufacturing and sales of furikake, ochazuke, and Hakata specialty products, as well as small lot OEM/ODM/PB contract manufacturing. Also produces various furikake granules, seasoned sesame, seasoned bonito flakes, Western-style mustard, and Japanese mustard. Strong product development capabilities rooted in Hakata food culture.

Founded in 1957, a pioneering manufacturer that first succeeded in commercializing karashi mentaiko (spicy pollock roe) from frozen Alaska pollock eggs in Japan. The company was also a trailblazer in shipping cut-roe products to retail stores. Procurement specialists personally select raw materials, and high-level techniques combined with years of experience deliver products emphasizing health, safety, and great taste. Annual revenue of 1.3 billion yen.

A mentaiko OEM manufacturer within the Fukuya Group, known for 'Aji no Mentaiko Fukuya.' Features an integrated production system from raw material procurement, manufacturing high-quality mentaiko in an ISO22000-certified facility. Has been supporting Hakata's mentaiko production since its founding in 1987. CAS freezing technology also available.

A quality-first manufacturer founded in 1952 that has been producing tea bag-style dashi for over 50 years. In addition to its flagship dashi pack "Furidashi," the company manufactures a wide range of seasonings including Chinese-style seasonings, Western-style seasonings, udon soup, and ramen soup. OEM contract manufacturing is available, backed by extensive development experience across various soup categories.

An OEM contract manufacturer of mentaiko (spicy cod roe) with over 30 years of experience as part of the Fukuya Group. Provides integrated services from raw material selection to product planning, development, manufacturing, and quality control under an ISO22000-compliant hygiene management system. Meets a wide range of OEM needs from primary ingredient (salted cod roe) processing to finished products.

1997年設立の健康食品・化粧品ODM/OEMメーカー。トクホ許可取得数国内No.1の実績を持ち、大麦若葉成分では日本初のトクホ許可を取得。特許微粉砕製法による青汁製品の開発・製造に強みを持つ。NSF GMP・FSSC22000・ISO9001認証取得の直営工場で高い品質管理を実現。

A food OEM manufacturer operating on a central kitchen model. Handles contract manufacturing of vacuum-packed foods, retort pouch foods, and frozen foods. Specializes in commercial products for the food service industry.

A manufacturer based in Gunma Prefecture that produces health foods including konjac, tokorten, and mekabu. The company offers contract manufacturing services for tokorten and konjac products for private brands and OEM customers.

An OEM contract manufacturer of processed foods for the food service and corporate sectors. Handles frozen food production of a wide variety of items including croquettes, hamburgers, stewed dishes, and retort curry.