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A manufacturer specializing in gyoza and Chinese ready-meals made with domestically-sourced ingredients in Toyohashi, Aichi Prefecture. Provides OEM manufacturing of gyoza, baked xiaolongbao, and Chinese ready-meals utilizing local agricultural and livestock products such as Toyohashi-famous cabbage and shiso leaves. Offers flexible semi-custom and full-custom options with recipe development to OEM production capabilities nationwide. Minimum order of 500 gyoza units available.