Organic rice cracker manufacturer founded in 1935. Produces JAS Organic certified arare crackers. Offers easy-order production with zero plate fees, starting from 1,500 packs.

A snack and chocolate confectionery OEM specialist headquartered in Fukuyama, Hiroshima with a factory in Higashi-Osaka. The company flexibly handles OEM production of sugar-coated confectionery, chocolate confectionery, snacks, and puffed rice snacks, from small-lot to large-volume production. Quotation inquiries are accepted during business hours from 9:00 to 17:00.

Specializing in retort curry and corporate private brand curry development. Track record of developing over 200 product varieties. Integrated operations covering manufacturing, design, and shipping.

A baked confectionery and semi-baked sweets OEM manufacturer in Nagano Prefecture, established in 1988. Produces semi-baked confections such as pies, pound cakes, financiers, and brownies, as well as baked goods including sables and cookies. Delivers stable supply from small lots to mass production of 5,000-8,000 pieces per day through flexible creativity and advanced technical expertise.

Founded in 1986. A comprehensive Western baked confectionery manufacturer producing 200,000 units daily, with Baumkuchen as a flagship product.

A specialized meat processing manufacturer founded in 1967. The company manufactures a complete range of products from raw carcasses and meat cuts to retail and commercial products. With over 50 years of experience in manufacturing chashu pork for ramen restaurants, the company also produces softened meat products for individuals with difficulty swallowing and chewing at its Kagoshima facility. The company handles contract manufacturing for major foodservice operators with annual revenues of approximately 2.9 billion yen.

Japan's oldest pasta manufacturer, having produced the country's first domestically made spaghetti in 1928. Listed on the Tokyo Stock Exchange Standard Market.

Dedicated exclusively to pasta for 90 years. Commands a 40% share of Japan's fresh pasta market with annual sales of 2 billion yen. Daily production capacity of 150,000 servings.

A commercial noodle manufacturing and wholesale factory with 90 years of history. The company accepts dried noodle OEM contracts and can accommodate small-lot production from 50 kg.

An instant noodle, cup noodle, and dried noodle manufacturer founded in 1915. The company frequently supplies products as private brands. Known for high-volume supply in the affordable price segment.

A major noodle manufacturer founded in 1878. The company produces long-life noodles, dried noodles, instant noodles, and semi-fresh noodles. Known for the "Abekku Ramen" brand.

A manufacturer specializing in Chinese noodles, fresh ramen, and gyoza wrappers, established in 1960. Artisans adjust production according to temperature and humidity conditions.

A long-established commercial ice cream manufacturer founded in 1947 with over 70 years of production history. Clients can choose from 300 existing recipes. Small-lot orders are accepted.

An Italian gelato specialist manufacturer established in 1986. Holds three food safety certifications.

Founded in 1962, dedicated exclusively to commercial ice cream manufacturing for over 60 years. Offers approximately 300 product varieties. Supports small lots from 280 liters.

An ice cream specialist manufacturer founded in 1950 (Showa 25). Produces flavorful original ice cream with a focus on quality ingredients and taste, including the iconic Momotaro Ice. OEM production enables commercialization in as little as 1.5 months. Operates its own factory in Tsubame City, Niigata Prefecture, handling contract manufacturing of premium ice cream and frozen confections.

A confectionery OEM contract manufacturer based in Kama City, Fukuoka Prefecture. Established in 1999, handling a wide range of products from Western-style fresh confections to baked goods, desserts, and Japanese sweets. Equipped with large tunnel ovens and German-made pie production lines, capable of producing from small to large lots. Manufactures a wide variety of products including jellies, puddings, daifuku mochi, and dorayaki.

An OEM manufacturer specializing in jelly and pudding products, established in 1988. Primarily engaged in the planning, development, manufacturing, and sales of shelf-stable jellies and puddings. Also offers a wide range of OEM services for Japanese-style desserts including zenzai, yokan, mizu-manju, and anmitsu, as well as baked confections and rice crackers. Sells proprietary gelling agent "TIC Gel."

A rice cracker (arare) manufacturer based in Suzuka City, Mie Prefecture, with over 60 years of history. Capable of small lot production starting from approximately 30 bags.

Rice cracker manufacturer established in 1950. Offers approximately 200 product items. Known for its flagship deep-fried rice cracker "Age Daimaru."