Food OEM Manufacturers in Japan

Fasting and meal replacement OEM. Enzyme drinks, fasting bars, smoothies.

CBD-specialized OEM. Supplements, gummies, oils, drinks.

Plant-based meat from germinated soybeans. Miracle Meat brand. OEM supply.

Baby food under Megmilk Snow Brand. 60+ years infant nutrition research.

Kaneka Group food company. OEM development of complete nutrition food using functional ingredients like CoQ10.

Specialized pet food ODM/OEM. Covers wet, dry, snacks, and treats. Factory in Imizu, Toyama.

Frozen food OEM manufacturer in Kobe. Specializes in Western-style prepared foods including minced cutlets, croquettes, and hamburgs using Kobe beef and Japanese wagyu. Supplies department stores and hotels.

Retort food contract manufacturer established in May 2024 in Yokohama, Kanagawa. Industry-leading minimum lot of 20 servings. Provides one-stop support from recipe development to EC setup for commercializing local ingredients.

Leading health food and pharmaceutical CDMO established in 1993. Headquartered in Fuji City, Shizuoka, with 16 GMP-certified production sites providing end-to-end OEM manufacturing for supplements and functional foods.

Food OEM manufacturer in Naha, Okinawa. Specializes in retort and processed foods using Okinawan ingredients including Okinawa soba and taco rice. Small lot production available.

OEM manufacturer of granola bars based on oats and puffs, customizable with dried fruits and nuts. Provides integrated support from product development to manufacturing under the PUFFOODS! FACTORY brand.

Founded in 1953 in Gifu. Established baked goods OEM manufacturer with dual Organic JAS and FDA registration, enabling US export. Produces bar-shaped baked goods (40-120mm) with functional ingredients like soy, okara, and protein. Offers full-order and semi-order manufacturing with 100+ annual recipe consultations.

Founded in 1973 in Ama, Aichi. The only baked goods factory in Japan with organic JAS certification, enabling organic OEM production. Manufactures rusks, cereal bars, granola, and cookies. Over 60 years of manufacturing experience with OEM products for Tokyo Skytree and Haneda Airport.

A major OEM manufacturer of health foods and pharmaceuticals headquartered in Gifu City, Gifu Prefecture. Founded in 1907, the company began as a beekeeping business. With 1,641 employees and revenue exceeding ¥36.6 billion, it provides one-stop OEM services from raw-material processing through ingredient development. Holds proprietary technologies in freeze-drying, fermentation, and natural-extract concentration. Strong in development and manufacturing of foods with functional claims (kinōsei hyōji shokuhin). Operates four factories: Motosu, Ikeda, Ibigawa, and Next Stage.

A halal food manufacturer headquartered in Nakano Ward, Tokyo. Established in 1985, Japan's first specialized Turkish import trading company. Since 2016, it has manufactured frozen prepared dishes, confectionery and bread, and bento boxes at one of Japan's few fully halal-certified factories. The company also accepts contract manufacturing in small lots, which major factories cannot accommodate. Its strength lies in the development of unique halal food products utilizing Turkish culinary expertise.