An agricultural processing and food OEM facility based in Chiba Prefecture. Provides comprehensive contract manufacturing services from vegetable and fruit puree and paste production to primary processing including cutting, peeling, seed removal, cooking, and washing.

An established manufacturer in Chiba Prefecture that produces sesame oil using the proprietary Tamagoshime extraction method. Specializes in manufacturing high-quality sesame oil and chili oil, supplying OEM products with meticulous attention to quality.

Founded in 1946 and listed on the Tokyo Stock Exchange Standard Market. Known for 'Ishii Meatballs.' Characterized by additive-free cooking. Capable of retort curry ODM manufacturing.

Fresh pasta specialist with 90 years of expertise. Holds 40% domestic market share in fresh pasta with annual sales of 2 billion yen. Daily production capacity of 150,000 servings.

A beverage OEM manufacturer founded in Showa 29 (1954) specializing in contract manufacturing of glass bottle beverages. Executes all processes in-house from raw material selection, formulation proposals, prototyping, stability testing, to product development. Demonstrates strong capabilities in developing beauty drinks, health drinks, and collagen drinks, with capacity to handle both small and large batch production at a single facility.