Food · Fermented foods

Menegi (Sprout Green Onion)

めねぎ (Menegi)

Also known as: Menegi, Sprout green onion, Allium fistulosum sprouts, 芽ねぎ

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At a glance

CategoryFood
Japanese labeling nameめねぎ
Common Japanese notationsめねぎ, 芽ねぎ, メネギ
OriginSprout-stage harvested green onion (Allium fistulosum); small-volume specialty production for sushi and premium foodservice applications
Typical functionsSushi garnish — pre-cut menegi-maki (sprout green onion roll), Premium foodservice microgreen accent
Regulatory status in JapanStandard agricultural product labeling. Niche specialty. Not a designated allergen.

Menegi (めねぎ / 芽ねぎ) is the sprout-stage harvest of green onion, used specifically for sushi and premium foodservice microgreen applications. The signature application is menegi-maki (sushi roll filled with menegi).

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Classification

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Common OEM product categories

Finished-product categories where Japanese OEM manufacturers commonly formulate with this ingredient.

  • Fresh menegi (specialty foodservice supply)

Ingredient profile

Sprout-stage Allium fistulosum, harvested at very young growth stage.

OEM applications

Menegi-maki sushi roll.

Premium sushi and Japanese-cuisine garnish.

For OEM: foodservice supply.

Regulatory classification in Japan

Standard food labeling. Niche specialty. Not a designated allergen.

Regulatory classification in other markets

EUNiche specialty positioning.
USANiche specialty in Japanese-cuisine channels.
ChinaNiche specialty positioning.
KoreaNiche specialty positioning.

Market reference formulations

Example finished products will be added after verification.

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Alternative ingredients

Related ingredients commonly evaluated as substitutes.

Quick answers

What is Menegi (Sprout Green Onion)?
Menegi (めねぎ / 芽ねぎ) is the sprout-stage harvest of green onion, used specifically for sushi and premium foodservice microgreen applications. The signature application is menegi-maki (sushi roll filled with menegi).
What is the regulatory status of Menegi (Sprout Green Onion) in Japan?
Standard agricultural product labeling. Niche specialty. Not a designated allergen.
What products typically use Menegi (Sprout Green Onion)?
Fresh menegi (specialty foodservice supply)
Where does Menegi (Sprout Green Onion) come from?
Sprout-stage harvested green onion (Allium fistulosum); small-volume specialty production for sushi and premium foodservice applications
What is the INCI / JSCI labeling name for Menegi (Sprout Green Onion)?
JSCI: めねぎ

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References

  1. 文部科学省 (Ministry of Education, Culture, Sports, Science and Technology) Standard Tables of Food Composition — めねぎ

Last updated: 2026-04-28. Ingredient entries are reviewed at least annually against current regulatory listings.

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