A–Z ingredient index
Every entry in the glossary, ordered alphabetically by English general name.
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3-O-Ethyl Ascorbic Acid
3-O-エチルアスコルビン酸 (3-O-Echiru asukorubin-san) · Cosmetics
4-Methoxysalicylic Acid Potassium Salt
4-メトキシサリチル酸カリウム塩 (4-Metokishi sarichirusan kariumu en) · Cosmetics
4-n-Butylresorcinol
4-n-ブチルレゾルシノール (4-n-Buchiru rezorushinōru) · Cosmetics
5,5'-Dipropyl-Biphenyl-2,2'-Diol
5,5'-ジプロピル-ビフェニル-2,2'-ジオール (Dipuropiru bifenīru jiōru) · Cosmetics
A
Abura-age (Fried Thin Tofu)
油揚げ (Abura-age) · Food
Agar
寒天 (Kanten) · Food
Agemaki (Jackknife Clam)
あげまき (Agemaki) · Food
Ago Dashi (Flying Fish Stock)
あごだし (Ago dashi) · Food
Ahiru-niku (Domestic Duck)
あひる 肉 (Ahiru-niku) · Food
Aigamo-niku (Hybrid Duck)
かも あいがも 肉 (Aigamo-niku) · Food
Akagai (Ark Shell / Blood Clam)
あかがい (Akagai) · Food
Akaika (Red Squid)
あかいか (Akaika) · Food
Akebi (Japanese Akebia Fruit)
あけび (Akebi) · Food
Alginic Acid
アルギン酸 (Aruginsan) · Cosmetics
Amadai (Tilefish)
あまだい (Amadai) · Food
Amaebi (Sweet Shrimp / Northern Pink Shrimp)
あまえび (Amaebi) · Food
Amani-yu (Flaxseed Oil)
あまに油 (Amani-yu) · Food
Amanori (Nori Sheets / Yaki-nori)
あまのり (Amanori) · Food
Amazake Extract
甘酒エキス (Amazake ekisu) · Traditional
Amazu (Sweet Vinegar)
甘酢 (Amazu) · Food
Anago (Conger Eel)
あなご (Anago) · Food
Angelica Acutiloba Root Extract
トウキ根エキス (Tōki-kon ekisu) · Cosmetics
Angelica Keiskei Extract
アシタバエキス (Ashitaba ekisu) · Cosmetics
Ankō (Monkfish)
あんこう (Ankō) · Food
Aomori Hiba
青森ヒバ (Aomori hiba) · Cosmetics
Aonori (Green Laver)
あおのり (Aonori) · Food
Aosa (Sea Lettuce / Ulva)
あおさ (Aosa) · Food
Apple Ceramide
リンゴセラミド (Ringo seramido) · Cosmetics
Arame (Sea Oak)
あらめ (Arame) · Food
Arbutin
アルブチン (Arubuchin) · Cosmetics
Asari (Japanese Littleneck Clam)
あさり (Asari) · Food
Asatsuki (Wild Chives / Allium schoenoprasum var. foliosum)
あさつき (Asatsuki) · Food
Ascorbyl Glucoside
アスコルビルグルコシド (Asukorubiru gurukoshido) · Cosmetics
Aspergillus Oryzae Ferment
麹 (Kōji) · Traditional
Astaxanthin
アスタキサンチン (Asuta kisanchin) · Supplements
Atlantic Saba (Atlantic Mackerel)
たいせいようさば (Taiseiyō-saba) · Food
Atlantic Salmon (Farmed)
たいせいようさけ 養殖 (Taiseiyō-zake) · Food
Atsu-age (Deep-Fried Thick Tofu)
厚揚げ (Atsu-age) · Food
Awa (Foxtail Millet)
あわ (Awa) · Food
Awabi (Japanese Abalone)
あわび (Awabi) · Food
Awase Dashi (Combined Bonito and Kelp Stock)
合わせだし (Awase dashi) · Food
Ayu (Sweetfish)
あゆ (Ayu) · Food
Azuki (Adzuki Beans)
あずき (Azuki) · Food
B
Bancha (Late-Harvest Green Tea)
番茶 (Bancha) · Food
Beef Mince (Japanese Standard Ground Beef)
牛 ひき肉 (Gyū hikiniku) · Food
Beni Imo (Okinawan Purple Sweet Potato)
紅芋 (Beni imo) · Food
Benizake (Sockeye Salmon)
べにざけ (Benizake) · Food
Binnaga (Albacore Tuna)
びんなが (Binnaga) · Food
Biwa (Loquat)
びわ (Biwa) · Food
Black Rice Extract
クロゴメエキス (Kurogome ekisu) · Cosmetics
Black Soybean Seed Extract
クロダイズ種子エキス (Kurodaizu shushi ekisu) · Cosmetics
Black Vinegar (Kurozu)
黒酢 (Kurozu) · Food
Bonito Extract (Katsuobushi)
鰹節エキス (Katsuobushi ekisu) · Food
Bora (Flathead Grey Mullet)
ぼら (Bora) · Food
Botanboufu (Sakuna)
ボタンボウフウ (Botanboufu) · Cosmetics
Broiler Chicken Momo (Thigh)
若どり もも (Wakadori momo) · Food
Broiler Chicken Mune (Breast)
若どり むね (Wakadori mune) · Food
Broiler Chicken Sasami (Tender / Tenderloin)
若どり ささみ (Wakadori sasami) · Food
Broiler Chicken Tebasaki (Wing)
若どり 手羽 / 手羽さき / 手羽もと (Wakadori teba / tebasaki / tebamoto) · Food
Brown Rice Ferment Extract
玄米発酵エキス (Genmai hakkō ekisu) · Cosmetics
Budō (Japanese Grapes)
ぶどう (Budō) · Food
Buna-Shimeji (Beech Mushroom)
ぶなしめじ (Buna-shimeji) · Food
Buntan (Pomelo)
ぶんたん (Buntan) · Food
Buri (Wild Yellowtail / Mature Yellowtail)
ぶり 成魚 (Buri) · Food
Buta-daichō (Pork Large Intestine)
ぶた 副生物 大腸 (Buta-daichō) · Food
Buta-i (Pork Stomach)
ぶた 副生物 胃 (Buta-i) · Food
Buta-jinzō (Pork Kidney)
ぶた 副生物 じん臓 (Buta-jinzō) · Food
Buta-nankotsu (Pork Cartilage)
ぶた 副生物 軟骨 (Buta-nankotsu) · Food
Buta-rebā (Pork Liver)
ぶた 副生物 肝臓 (Buta-rebā) · Food
Buta-shinzō (Pork Heart)
ぶた 副生物 心臓 (Buta-shinzō) · Food
Buta-shōchō (Pork Small Intestine)
ぶた 副生物 小腸 (Buta-shōchō) · Food
Buta-tan (Pork Tongue)
ぶた 副生物 舌 (Buta-tan) · Food
C
Cabbage
キャベツ (Kyabetsu) · Food
Camellia Japonica Flower Extract
ツバキ花エキス (Tsubaki-hana ekisu) · Cosmetics
Camellia Japonica Seed Oil
ツバキ種子油 (Tsubaki shushi-yu) · Cosmetics
Camellia Sasanqua Seed Oil
サザンカ油 (Sazanka-yu) · Cosmetics
Camellia Sinensis Leaf Extract (Japanese Tea)
チャ葉エキス (Cha-ha ekisu) · Cosmetics
Chamaecyparis Obtusa Extract
ヒノキエキス (Hinoki ekisu) · Cosmetics
Chicken Mince (Tori-Hikiniku)
鶏 ひき肉 (Tori hikiniku) · Food
Chidimi-yukina (Tatsoi-style Mustard Green)
ちぢみゆきな (Chidimi-yukina) · Food
Chikuwa (Tube-Shaped Fish Cake)
竹輪 (Chikuwa) · Food
Chōsen-Hamaguri (Korean Hard Clam)
ちょうせんはまぐり (Chōsen-hamaguri) · Food
Chrysanthemum Morifolium Flower Extract
キク花エキス (Kiku-hana ekisu) · Cosmetics
Chūnō Sauce (Medium-Thick Japanese Worcester-Style Sauce)
中濃ソース (Chūnō-sōsu) · Food
Citrus Aurantium Amara Extract
ダイダイエキス (Daidai ekisu) · Cosmetics
Citrus Junos Fruit Extract
ユズ果実エキス (Yuzu kajitsu ekisu) · Cosmetics
Citrus Junos Peel Oil
ユズ果皮油 (Yuzu kahi-yu) · Cosmetics
Citrus Sphaerocarpa Extract
カボスエキス (Kabosu ekisu) · Cosmetics
Citrus Sudachi Peel Extract
スダチ果皮エキス (Sudachi kahi ekisu) · Cosmetics
Cladosiphon Okamuranus Extract
オキナワモズクエキス (Okinawa mozuku ekisu) · Cosmetics
Coix Lacryma-Jobi Ma-Yuen Seed Extract
ハトムギエキス (Hatomugi ekisu) · Cosmetics
Conchiolin
コンキオリン (Konkiorin) · Cosmetics
Cryptomeria Japonica Leaf Extract
スギ葉エキス (Sugi-ha ekisu) · Cosmetics
D
Daijo (Water Yam)
だいじょ (Daijo) · Food
Daikon (Japanese White Radish)
だいこん (Daikon) · Food
Daikon Radish
大根 (Daikon) · Food
Dashi Pack (Japanese Soup Stock Packet)
出汁パック (Dashi pack) · Food
Dashi-shoyu (Dashi-Infused Soy Sauce)
だししょうゆ (Dashi-shōyu) · Food
Deep Sea Water
海洋深層水 (Kaiyō shinsōsui) · Cosmetics
Dipotassium Glycyrrhizate
グリチルリチン酸2K (Guricchirurichin-san 2 K) · Cosmetics
Dokudami (Houttuynia Cordata)
ドクダミ (Dokudami) · Traditional
E
Echalote (Japanese Mini-Echalote)
エシャレット (Esharetto) · Food
Edamame (Green Soybeans)
えだまめ (Edamame) · Food
Ego-nori (Egonori Seaweed Jelly)
えごのり (Ego-nori) · Food
Enaga-oni-konbu (Long-Stem Oni Konbu)
えながおにこんぶ (Enaga-oni-konbu) · Food
Endō (Peas)
えんどう (Endō) · Food
Eringi (King Trumpet Mushroom)
エリンギ (Eringi) · Food
Eriobotrya Japonica Leaf Extract
ビワ葉エキス (Biwa-ha ekisu) · Cosmetics
Escargot (Canned Snail)
エスカルゴ (Esukarugo) · Food
F
Fermented Soybean Extract (Natto)
納豆エキス (Nattō ekisu) · Traditional
Foie Gras (Goose Liver)
がちょう フォアグラ (Foa-gura) · Food
Fucoidan
フコイダン (Fukoidan) · Cosmetics
Fukahire (Shark Fin)
ふかひれ (Fukahire) · Food
Fuki (Japanese Butterbur)
ふき (Fuki) · Food
Fuki-no-tō (Butterbur Scape)
ふきのとう (Fuki-no-tō) · Food
Funori (Funoran Red Seaweed)
ふのり (Funori) · Food
Furikake (Egg Furikake)
ふりかけ たまご (Furikake Tamago) · Food
G
Gagome Konbu (Premium Hokkaido Bumpy Kelp)
がごめこんぶ (Gagome Konbu) · Food
Galactomyces Ferment Filtrate
ガラクトミセス発酵濾液 (Galactomyces hakkō roeki) · Cosmetics
Gamma-Aminobutyric Acid (GABA)
γ-アミノ酪酸 (Gamma amino rakusan) · Supplements
Gazami (Blue Swimmer Crab)
がざみ (Gazami) · Food
Gen-en Miso (Reduced-Salt Miso)
減塩みそ (Gen-en Miso) · Food
Genmaicha (Brown Rice Green Tea)
玄米茶 (Genmaicha) · Food
Gettō (Shell Ginger)
月桃 (Gettō) · Cosmetics
Ginzake (Coho Salmon)
ぎんざけ (Ginzake) · Food
Gobō (Burdock Root)
ごぼう (Gobō) · Food
Goma (Sesame Seeds)
ごま (Goma) · Food
Goma-miso (Sesame Miso)
ごまみそ (Goma-miso) · Food
Gomasaba (Blue Mackerel)
ごまさば (Gomasaba) · Food
Goya (Bitter Melon)
ゴーヤ (Gōya) · Food
Green Papaya — Fermented
青パパイヤ発酵物 (Aopapaiya hakkōbutsu) · Supplements
Guchi (White Croaker)
ぐち (Guchi) · Food
Gumi (Goumi / Silverberry)
ぐみ (Gumi) · Food
Gyōja-ninniku (Japanese Ramson)
ぎょうじゃにんにく (Gyōja-ninniku) · Food
Gyokuro (Premium Shade-Grown Green Tea)
玉露 (Gyokuro) · Food
H
Ha-Daikon (Leaf Daikon)
葉だいこん (Ha-daikon) · Food
Ha-shōga (Leaf Ginger)
葉しょうが (Ha-shōga) · Food
Ha-Tamanegi (Leaf Onion)
葉たまねぎ (Ha-tamanegi) · Food
Hakusai (Chinese Cabbage)
白菜 (Hakusai) · Food
Hamachi (Farmed Yellowtail)
ぶり はまち 養殖 (Hamachi) · Food
Hamafuefuki (Spangled Emperor)
はまふえふき (Hamafuefuki) · Food
Hamaguri (Common Orient Clam)
はまぐり (Hamaguri) · Food
Hamo (Daggertooth Pike Conger)
はも (Hamo) · Food
Hana-nira (Flowering Garlic Chives)
花にら (Hana-nira) · Food
Hanaccoli (Yamaguchi Hybrid Brassica)
はなっこりー (Hanaccoli) · Food
Hanpen (White Fish Paste Cake)
はんぺん (Hanpen) · Food
Harumi (Harumi Citrus Hybrid)
はるみ (Harumi) · Food
Haskap (Honeyberry)
ハスカップ (Hasukappu) · Food
Hassaku (Hassaku Citrus)
はっさく (Hassaku) · Food
Hasu (Lotus Root)
はす (Hasu / Renkon) · Food
Hatahata (Sailfin Sandfish)
はたはた (Hatahata) · Food
Hatake-shimeji (Lyophyllum decastes)
はたけしめじ (Hatake-shimeji) · Food
Hatcho Miso
八丁味噌 (Hatchō miso) · Food
Hatomugi (Job's Tears / Adlay)
はとむぎ (Hatomugi) · Food
Hayatouri (Chayote)
はやとうり (Hayatouri) · Food
Hie (Japanese Barnyard Millet)
ひえ (Hie) · Food
Hinokitiol
ヒノキチオール (Hinokitiōru) · Cosmetics
Hinona (Shiga Premium Pickle Turnip)
ひのな (Hinona) · Food
Hiramasa (Yellowtail Amberjack)
ひらまさ (Hiramasa) · Food
Hirame (Olive Flounder / Bastard Halibut)
ひらめ (Hirame) · Food
Hiratake (Oyster Mushroom)
ひらたけ (Hiratake) · Food
Hiroshima Oyster (Pacific Oyster, Cultivated)
広島産かき (養殖) (Hiroshima Kaki) · Food
Hiroshimana (Hiroshima Pickle Brassica)
ひろしまな (Hiroshimana) · Food
Hishi (Water Caltrop / Water Chestnut)
ひし (Hishi) · Food
Hitoegusa (Single-Layer Green Laver)
ひとえぐさ (Hitoegusa) · Food
Hiyokomame (Chickpeas / Garbanzo Beans)
ひよこまめ (Hiyokomame) · Food
Hōbō (Bluefin Searobin)
ほうぼう (Hōbō) · Food
Hojicha (Roasted Green Tea)
ほうじ茶 (Hōjicha) · Food
Hokke (Atka Mackerel / Okhotsk Atka Mackerel)
ほっけ (Hokke) · Food
Hokkigai (Sakhalin Surf Clam)
ほっきがい (Hokkigai) · Food
Holstein Beef (Dairy-Steer Beef)
乳用肥育牛肉 (ホルスタイン) (Nyūyō hiiku-gyū-niku (Hōrusutain)) · Food
Hon-Mirin
本みりん (Hon-mirin) · Food
Hon-shimeji (True Shimeji)
ほんしめじ (Hon-shimeji) · Food
Honmaguro (Pacific Bluefin Tuna)
本まぐろ (Honmaguro) · Food
Honnaoshi (Yanagikage Sweet Sake)
本直し (Honnaoshi) · Food
Horenso (Japanese Spinach)
ほうれん草 (Horenso) · Food
Horikawa Gobō (Kyoto Premium Burdock Root)
堀川ごぼう (Horikawa Gobō) · Food
Horohoro-chō (Guinea Fowl)
ほろほろちょう 肉 (Horohoro-chō) · Food
Hoshi-dara (Dried Cod)
干しだら (Hoshi-dara) · Food
Hoshi-ebi (Dried Shrimp)
干しえび (Hoshi-ebi) · Food
Hoshi-Hijiki (Dried Hijiki Seaweed)
ほしひじき (Hoshi-hijiki) · Food
Hosome Konbu (Slim Hokkaido Kelp)
ほそめこんぶ (Hosome Konbu) · Food
Hotaru-ika (Firefly Squid)
ほたるいか (Hotaru-ika) · Food
Hotategai (Japanese Scallop)
ほたてがい (Hotategai) · Food
Hoya (Sea Pineapple)
ほや (Hoya) · Food
Hyūganatsu (Hyuganatsu Citrus)
ひゅうがなつ (Hyūganatsu) · Food
I
Ice Plant (Mesembryanthemum crystallinum)
アイスプラント (Aisu-puranto) · Food
Ichigo (Japanese Strawberry)
いちご (Ichigo) · Food
Igai (Japanese Mussel / Mediterranean Mussel)
いがい (Igai) · Food
Iidako (Webfoot Octopus)
いいだこ (Iidako) · Food
Ika (Squid)
烏賊 (Ika) · Food
Ikanago Shōyu (Sand Lance Fish Sauce)
いかなごしょうゆ (Ikanago Shōyu) · Food
Ikura (Salmon Roe)
いくら (Ikura) · Food
Inari-age (Sweet-Marinated Abura-age for Inari-zushi)
稲荷揚げ (Inari-age) · Food
Indigestible Dextrin
難消化性デキストリン (Nan-shōka-sei dekisutorin) · Supplements
Ingenmame (Kidney Beans)
いんげんまめ (Ingenmame) · Food
Inobuta-niku (Wild Boar × Pig Hybrid)
いのぶた 肉 (Inobuta-niku) · Food
Inoshishi-niku (Wild Boar)
いのしし 肉 (Inoshishi-niku) · Food
Instant Ramen (Sokuseki Ramen)
即席ラーメン (Sokuseki Rāmen) · Food
Iriko (Small Dried Sardine for Dashi)
いりこ (Iriko) · Food
Ise-ebi (Japanese Spiny Lobster)
いせえび (Ise-ebi) · Food
Ishiru / Ishiri (Noto Fish Sauce)
いしる / いしり (Ishiru / Ishiri) · Food
Isopropyl Methylphenol (IPMP)
イソプロピルメチルフェノール (Isopuropiru mechiru fenōru) · Cosmetics
Itayagai (Itaya Scallop)
いたやがい (Itayagai) · Food
Ito-mitsuba (String Mitsuba)
糸みつば (Ito-mitsuba) · Food
Iwanori (Rock Nori)
いわのり (Iwanori) · Food
Iyokan (Japanese Citrus)
いよかん (Iyokan) · Food
J
Jagaimo (Japanese Potato)
じゃがいも (Jagaimo) · Food
Japanese Bamboo Charcoal
日本産竹炭 (Nihonsan takesumi) · Food
Japanese Honey (Domestic Honey)
国産はちみつ (Kokusan hachimitsu) · Food
Japanese Jujube
日本産ナツメ (Nihonsan natsume) · Traditional
Japanese Natural Spring Water
日本名水 (Nihon meisui) · Traditional
Japanese Reishi Mushroom
日本産霊芝 (Nihonsan reishi) · Supplements
Jinenjo (Japanese Wild Mountain Yam)
じねんじょ (Jinenjo) · Food
Joha-kuto (Standard Japanese White Sugar)
上白糖 (Joha-kuto) · Food
Junsai (Water Shield)
じゅんさい (Junsai) · Food
K
Kabocha (Japanese Squash)
南瓜 (Kabocha) · Food
Kabu (Japanese Turnip)
かぶ (Kabu) · Food
Kaiware-daikon (Daikon Sprouts)
かいわれだいこん (Kaiware-daikon) · Food
Kajika (Bullhead / Sculpin)
かじか (Kajika) · Food
Kaki (Japanese Persimmon)
かき (Kaki) · Food
Kamaboko (Steamed Fish Cake)
蒲鉾 (Kamaboko) · Food
Kamairi-cha (Pan-Fired Green Tea)
かまいり茶 (Kamairi-cha) · Food
Kamasu (Barracuda)
かます (Kamasu) · Food
Kanpyō (Dried Gourd Shavings)
かんぴょう (Kanpyō) · Food
Kanryū Chūka-dashi (Granulated Chinese-Style Dashi)
顆粒中華だし (Kanryū Chūka-dashi) · Food
Kanryū Wafū-dashi (Granulated Japanese-Style Dashi)
顆粒和風だし (Kanryū Wafū-dashi) · Food
Karaage-no-moto (Karaage Seasoning Mix)
から揚げの素 (Karaage-no-moto) · Food
Karafuto Shishamo (Capelin / Substitute Shishamo)
からふとししゃも (Karafuto Shishamo) · Food
Karafutomasu (Pink Salmon)
からふとます (Karafutomasu) · Food
Karashi (Japanese Mustard)
からし (Karashi) · Food
Karashi-zumiso (Mustard-Vinegar Miso)
辛子酢みそ (Karashi-zumiso) · Food
Karashina (Japanese Mustard Greens)
からしな (Karashina) · Food
Karasumi (Salt-Cured Mullet Roe)
からすみ (Karasumi) · Food
Karin (Japanese Quince)
かりん (Karin) · Food
Kasago (Marbled Rockfish)
かさご (Kasago) · Food
Katakuchi Iwashi (Japanese Anchovy)
かたくちいわし (Katakuchi Iwashi) · Food
Katsuo (Skipjack Tuna)
かつお (Katsuo) · Food
Katsuo Dashi (Honkarebushi — 2-Year-Aged Premium Bonito Stock)
本枯節かつおだし (Honkarebushi katsuo dashi) · Food
Kawachi Bankan (Kawachi Late Citrus)
かわちばんかん (Kawachi Bankan) · Food
Kawahagi (Filefish)
かわはぎ (Kawahagi) · Food
Kawanori (River Nori)
かわのり (Kawanori) · Food
Kazunoko (Salt-Cured Herring Roe)
数の子 (Kazunoko) · Food
Ke-gani (Hairy Crab)
毛がに (Ke-gani) · Food
Kensaki-ika (Swordtip Squid)
けんさきいか (Kensaki-ika) · Food
Kezuri Konbu (Shaved Kelp)
削り昆布 (Kezuri Konbu) · Food
Kibi (Proso Millet)
きび (Kibi) · Food
Kibinago (Silver Sprat / Banded Blue Sprat)
きびなご (Kibinago) · Food
Kidai (Yellowback Sea Bream)
きだい (Kidai) · Food
Kihada Maguro (Yellowfin Tuna)
きはだ (Kihada Maguro) · Food
Kiji-niku (Japanese Pheasant)
きじ 肉 (Kiji-niku) · Food
Kiku (Edible Chrysanthemum)
きく (Kiku) · Food
Kimuchi-no-moto (Kimchi Seasoning Base)
キムチの素 (Kimuchi-no-moto) · Food
Kinako (Roasted Soybean Flour)
きな粉 (Kinako) · Food
Kinki / Kichiji (Premium Northern Rockfish)
きちじ (Kinki) · Food
Kinmedai (Splendid Alfonsino)
きんめだい (Kinmedai) · Food
Kinsai (Chinese Celery)
キンサイ (Kinsai) · Food
Kintoki Carrot (Japanese Red Carrot)
きんとき (Kintoki Ninjin) · Food
Kioke-Aged Soy Sauce
木桶仕込み醤油 (Kioke jikomi shōyu) · Traditional
Kiri-mitsuba (Cut Mitsuba / Japanese Honewort)
切りみつば (Kiri-mitsuba) · Food
Kisu (Sillago / Whiting)
きす (Kisu) · Food
Kiyomi (Kiyomi Tangor)
きよみ (Kiyomi) · Food
Kizami Konbu (Shredded Kelp)
刻み昆布 (Kizami Konbu) · Food
Kogomi (Ostrich Fern Fiddleheads)
こごみ (Kogomi) · Food
Koikuchi Soy Sauce (Dark Soy Sauce)
濃口醤油 (Koikuchi shōyu) · Food
Kojic Acid
コウジ酸 (Kōji-san) · Cosmetics
Kokuto (Whole Cane Brown Sugar)
黒砂糖 (Kokuto) · Food
Komatsuna (Japanese Mustard Spinach)
こまつな (Komatsuna) · Food
Kombu Dashi (Kelp Stock)
昆布だし (Kombu dashi) · Food
Kombu Tsukudani (Soy-Simmered Kelp)
昆布の佃煮 (Kombu Tsukudani) · Food
Komochi-garei (Egg-Bearing Flounder)
子持ちがれい (Komochi-garei) · Food
Konegi (Small Green Onions)
こねぎ (Konegi) · Food
Konjac Ceramide
こんにゃくセラミド (Konnyaku seramido) · Cosmetics
Konnyaku Flour (Refined Konjac Powder)
こんにゃく 精粉 (Konnyaku Seiko) · Food
Konoshiro (Dotted Gizzard Shad)
このしろ (Konoshiro) · Food
Konowata (Salt-Cured Sea Cucumber Gut)
このわた (Konowata) · Food
Kōrizatō-mitsu (Rock Sugar Syrup)
氷糖みつ (Kōrizatō-mitsu) · Food
Kōshu-Beef (Wagyu × Holstein F1 Crossbred)
交雑牛肉 (Kōshu-gyū-niku) · Food
Kouika (Cuttlefish)
こういか (Kouika) · Food
Kudzu Starch
葛粉 (Kuzuko) · Food
Kujira-niku (Whale Meat)
くじら 肉 (Kujira-niku) · Food
Kurage (Salt-Cured Jellyfish)
くらげ (Kurage) · Food
Kuri (Japanese Chestnut)
くり (Kuri) · Food
Kuro-awabitake (King Oyster Mushroom)
くろあわびたけ (Kuro-awabitake) · Food
Kurobuta (Japanese Berkshire Black Pork)
黒豚 (Kurobuta) · Food
Kurodai (Black Sea Bream)
くろだい (Kurodai) · Food
Kuromitsu (Black Sugar Syrup)
黒蜜 (Kuromitsu) · Food
Kuruma-ebi (Japanese Tiger Prawn)
くるまえび (Kuruma-ebi) · Food
L
L-Theanine
L-テアニン (L-Teanin) · Supplements
Lactotripeptide
ラクトトリペプチド (Rakutotori peputido) · Supplements
Light-Color Salty Rice Miso (Kome Miso, Tanshoku Karamiso)
米みそ 淡色辛みそ (Kome miso tanshoku karamiso) · Food
Lindera Umbellata Branch/Leaf Extract
クロモジエキス (Kuromoji ekisu) · Cosmetics
Lithospermum Erythrorhizon Root Extract
シコン(紫根)エキス (Shikon ekisu) · Cosmetics
Low-Sodium Salt (KCl-Blended)
減塩タイプ食塩 (Genen-taipu shokuen) · Food
M
Ma-dai (Japanese Red Sea Bream)
まだい (Ma-dai) · Food
Ma-dako (Common Octopus)
まだこ (Ma-dako) · Food
Ma-dara (Pacific Cod)
まだら (Ma-dara) · Food
Ma-garei (Brown Sole / Stone Flounder)
まがれい (Ma-garei) · Food
Ma-iwashi (Japanese Sardine)
まいわし (Ma-iwashi) · Food
Ma-Konbu (Premium Dashi Kelp)
まこんぶ (Ma-Konbu) · Food
Ma-saba (Chub Mackerel / Japanese Mackerel)
まさば (Ma-saba) · Food
Maaji (Japanese Horse Mackerel)
まあじ (Maaji) · Food
Madai (Japanese Sea Bream)
真鯛 (Madai) · Food
Magamo-niku (Wild Mallard Duck)
かも まがも 肉 (Magamo-niku) · Food
Magnesium Ascorbyl Phosphate
アスコルビン酸リン酸Mg (Asukorubin-san rinsan magunesiumu) · Cosmetics
Maitake (Hen-of-the-Woods Mushroom)
まいたけ (Maitake) · Food
Makajiki (Indo-Pacific Blue Marlin)
まかじき (Makajiki) · Food
Makomo (Wild Rice / Manchurian Wild Rice)
まこも (Makomo) · Food
Makuwauri (Oriental Melon)
まくわうり (Makuwauri) · Food
Manganji Tōgarashi (Kyoto Premium Sweet Pepper)
万願寺とうがらし (Manganji Tōgarashi) · Food
Marine Collagen
マリンコラーゲン (Marin korāgen) · Supplements
Masunosuke (King Salmon / Chinook Salmon)
ますのすけ (Masunosuke) · Food
Matcha (Powdered Green Tea)
抹茶 (Matcha) · Food
Matcha Powder
抹茶 (Matcha) · Food
Matsu-no-mi (Pine Nuts)
まつのみ (Matsu-no-mi) · Food
Matsumo (Pine Algae)
まつも (Matsumo) · Food
Matsutake (Pine Mushroom)
まつたけ (Matsutake) · Food
Mebachi-maguro (Bigeye Tuna)
めばちまぐろ (Mebachi-maguro) · Food
Mebaru (Black Rockfish)
めばる (Mebaru) · Food
Mekajiki (Swordfish)
めかじき (Mekajiki) · Food
Menegi (Sprout Green Onion)
めねぎ (Menegi) · Food
Mentaiko (Spicy Cod Roe)
明太子 (Mentaiko) · Food
Mentha Arvensis Leaf Extract
ハッカ葉エキス (Hakka-ha ekisu) · Cosmetics
Mentsuyu (Noodle Soup Base)
めんつゆ (Mentsuyu) · Food
Metade (Tade Microgreen)
めたで (Metade) · Food
Mezashi (Salt-Dried Sardine Skewer)
めざし (Mezashi) · Food
Mibuna (Kyoto Heritage Brassica)
みぶな (Mibuna) · Food
Minami-maguro (Southern Bluefin Tuna)
みなみまぐろ (Minami-maguro) · Food
Mirugai (Geoduck / Trough Shell)
みるがい (Mirugai) · Food
Miso Extract
味噌エキス (Miso ekisu) · Traditional
Mitsuishi Konbu (Hidaka Region Kelp)
みついしこんぶ (Mitsuishi Konbu) · Food
Mizu-dako (Giant Pacific Octopus)
みずだこ (Mizu-dako) · Food
Mizuame (Japanese Glucose Syrup)
水あめ (Mizuame) · Food
Mizuimo (Water Taro)
みずいも (Mizuimo) · Food
Mizukakena (Brassica Specialty Green)
みずかけな (Mizukakena) · Food
Mizuna (Japanese Mustard / Kyoto Greens)
みずな (Mizuna) · Food
Mochi (Glutinous Rice Cake)
餅 (Mochi) · Food
Morokoshi (Sorghum)
もろこし (Morokoshi) · Food
Mugi Miso (Barley Miso)
麦みそ (Mugi miso) · Food
Mugicha (Barley Tea)
麦茶 (Mugicha) · Food
Mukade-nori (Centipede Seaweed)
むかでのり (Mukade-nori) · Food
Mukago (Yam Aerial Bulbils)
むかご (Mukago) · Food
Murasaki-imo (Purple Sweet Potato)
むらさきいも (Murasaki-imo) · Food
Muro-Aji (Brownstripe Mackerel Scad)
むろあじ (Muro-aji) · Food
Mushi-garei (Sundried Flounder)
むしがれい (Mushi-garei) · Food
Mutsu (Japanese Bluefish)
むつ (Mutsu) · Food
Myōga (Japanese Ginger)
みょうが (Myōga) · Food
Myōga-take (Japanese Ginger Stalks)
みょうがたけ (Myōga-take) · Food
N
Naga Konbu (Long Hokkaido Kelp)
ながこんぶ (Naga Konbu) · Food
Nagaimo (Chinese Yam / Japanese Long Yam)
ながいも (Nagaimo) · Food
Nagasaki-hakusai (Nagasaki Bok Choy)
ながさきはくさい (Nagasaki-hakusai) · Food
Namako (Sea Cucumber)
なまこ (Namako) · Food
Nameko (Slippery Mushroom)
なめこ (Nameko) · Food
Namijio (Standard Japanese Table Salt)
並塩 (Namijio) · Food
Naruto-maki (Pink-Spiral Fish Cake)
なると巻き (Naruto-maki) · Food
Nashi (Japanese Pear)
日本なし (Nashi) · Food
Nasu (Japanese Eggplant)
茄子 (Nasu) · Food
Natsumikan (Natsudaidai / Summer Orange)
なつみかん (Natsumikan) · Food
Nattokinase
ナットウキナーゼ (Nattō kināze) · Supplements
Nazuna (Shepherd's Purse)
なずな (Nazuna) · Food
Ne-mitsuba (Root Mitsuba)
根みつば (Ne-mitsuba) · Food
Negi (Japanese Welsh Onion)
葱 (Negi) · Food
Neri-miso (Cooked Sweetened Miso Paste)
練りみそ (Neri-miso) · Food
Niacinamide
ナイアシンアミド (Naiashin amido) · Cosmetics
Niboshi Dashi (Dried Sardine Stock)
煮干しだし (Niboshi dashi) · Food
Nihon-Kabocha (Japanese Heritage Pumpkin)
日本かぼちゃ (Nihon-kabocha) · Food
Niji-masu (Rainbow Trout / Sea-Farmed)
にじます (Niji-masu) · Food
Nira (Garlic Chives / Chinese Chives)
にら (Nira) · Food
Nishin (Pacific Herring)
にしん (Nishin) · Food
Niwatori-hatsu (Chicken Heart)
鶏 副品目 心臓 (Niwatori-hatsu) · Food
Niwatori-kawa (Chicken Skin)
鶏 副品目 皮 (Niwatori-kawa) · Food
Niwatori-rebā (Chicken Liver)
鶏 副品目 肝臓 (Niwatori-rebā) · Food
Niwatori-sunagimo (Chicken Gizzard)
鶏 副品目 すなぎも (Niwatori-sunagimo) · Food
Niwatori-yagen (Chicken Breast Cartilage)
鶏 副品目 なんこつ 胸肉 (Niwatori-yagen) · Food
Nobiru (Wild Rocambole / Field Garlic)
のびる (Nobiru) · Food
Nozawana (Nagano Premium Pickle Mustard Green)
のざわな (Nozawana) · Food
Numerisugitake (Slime-Capped Pholiota)
ぬめりすぎたけ (Numerisugitake) · Food
O
Ochazuke-no-moto (Chazuke Seasoning Mix)
お茶漬けの素 (Ochazuke-no-moto) · Food
Oden-set (Pre-Prepared Oden Hot Pot Set)
おでんセット (Oden-set) · Food
Oenanthe Javanica Extract
セリエキス (Seri ekisu) · Cosmetics
Ogonori (Sea Moss / Gracilaria)
おごのり (Ogonori) · Food
Ohba-yuri Starch (Cardiocrinum Bulb Starch)
おおうばゆりでん粉 (Ohba-yuri Den-pun) · Food
Ohmugi (Barley)
おおむぎ (Ohmugi) · Food
Ohyō (Pacific Halibut)
おひょう (Ohyō) · Food
Okahijiki (Land Seaweed / Saltwort)
おかひじき (Okahijiki) · Food
Okiami (Krill)
おきあみ (Okiami) · Food
Okinawa Brown Sugar (Kokuto)
黒糖 (Kokutō) · Food
Okinawa Mozuku (Okinawan Brown Seaweed)
おきなわもずく (Okinawa-mozuku) · Food
Okinawa Ukon (Turmeric)
沖縄ウコン (Okinawa ukon) · Supplements
Okonomiyaki Sauce
お好み焼きソース (Okonomiyaki-sōsu) · Food
Okoze (Devil Stinger / Stonefish)
おこぜ (Okoze) · Food
Orange (Sweet Orange)
オレンジ (Orenji) · Food
Osakashirona (Osaka White Mustard Greens)
おおさかしろな (Osakashirona) · Food
P
Paeonia Lactiflora Root Extract
シャクヤク根エキス (Shakuyaku-kon ekisu) · Cosmetics
Pan-kōbo (Baker's Yeast)
パン酵母 (Pan-kōbo) · Food
Parent Chicken (Spent-Layer Hen)
親 (鶏肉) (Oya (toriniku)) · Food
Pearl Extract
パールエキス (Pāru ekisu) · Cosmetics
Pearl Hydrolysate
真珠加水分解物 (Shinju Kasui Bunkai-butsu) · Cosmetics
Perilla Frutescens (Red) Leaf Extract
赤シソ葉エキス (Akajiso-ha ekisu) · Cosmetics
Perilla Frutescens Leaf Extract
シソ葉エキス (Shiso-ha ekisu) · Cosmetics
Perilla Seed Oil
えごま油 (Egoma abura) · Food
Piman (Japanese Green Pepper)
ピーマン (Piman) · Food
Polyglutamic Acid
ポリグルタミン酸 (Poriguru tamin-san) · Cosmetics
Ponkan (Ponkan Mandarin)
ぽんかん (Ponkan) · Food
Ponzu Shōyu (Citrus Soy Sauce)
ぽん酢醤油 (Ponzu shōyu) · Food
Pork (Large-Breed Standard Cuts — Yorkshire, Landrace, Duroc)
ぶた (大型種) (Buta (ōgata-shu)) · Food
Porphyra Yezoensis Extract
ノリエキス (Nori ekisu) · Cosmetics
Prunus Mume Fruit Extract
ウメ果実エキス (Ume kajitsu ekisu) · Cosmetics
Prunus Yedoensis Flower Extract
サクラ花エキス (Sakura-hana ekisu) · Cosmetics
Prunus Yedoensis Leaf Extract
サクラ葉エキス (Sakura-ha ekisu) · Cosmetics
R
Rā-yu (Chili Oil)
ラー油 (Rā-yu) · Food
Rakkyō (Pickled Scallion / Chinese Onion)
らっきょう (Rakkyō) · Food
Ramen Soup Concentrate (Shōyu / Miso / Tonkotsu)
ラーメンスープ濃縮 (Ramen-Sūpu Nōshuku) · Food
Red Rice Miso (Kome Miso, Akairo Karamiso)
米みそ 赤色辛みそ (Kome miso akairo karamiso) · Food
Renkon (Lotus Root)
蓮根 (Renkon) · Food
Rice Bran Extract
米ぬかエキス (Komenuka ekisu) · Cosmetics
Rice Bran Oil
米油 (Komeyu) · Food
Rice Germ Oil
米胚芽油 (Kome haiga-yu) · Cosmetics
Rice Starch (Kome-denpun)
米でん粉 (Kome-denpun) · Food
Rice Vinegar
米酢 (Komezu) · Food
Rice-Derived Glucosylceramide
コメ由来グルコシルセラミド (Kome yurai gurukoshiru seramido) · Supplements
Rishiri Konbu (Premium Northern Hokkaido Kelp)
りしりこんぶ (Rishiri Konbu) · Food
Ryōri-sake (Cooking Sake)
料理酒 (Ryōri-sake) · Food
S
Saccharina Japonica Extract
コンブエキス (Konbu ekisu) · Cosmetics
Safflower Extract (Benibana)
ベニバナエキス (Benibana ekisu) · Cosmetics
Saikyō Miso (Kyoto Sweet White Miso)
西京みそ (Saikyō Miso) · Food
Saikyō-zuke (White-Miso Marinated Fish)
西京漬け (Saikyō-zuke) · Food
Saishikomi Soy Sauce (Twice-Brewed)
再仕込み醤油 (Saishikomi shōyu) · Food
Sake Extract
日本酒エキス (Nihonshu ekisu) · Cosmetics
Sake Lees Extract
酒粕エキス (Sakekasu ekisu) · Cosmetics
Sakura-ebi (Cherry Shrimp)
さくらえび (Sakura-ebi) · Food
Sakura-masu (Cherry Salmon)
さくらます (Sakura-masu) · Food
Salmon Nasal Cartilage-Derived Proteoglycan
サケ鼻軟骨由来プロテオグリカン (Sake hana-nankotsu yurai puroteogurikan) · Supplements
Salt-Pickled Cherry Leaf
桜葉塩漬 (Sakura-ha Shiozuke) · Food
Sanbokan (Triple Bell Citrus)
さんぼうかん (Sanbōkan) · Food
Sanma (Pacific Saury)
さんま (Sanma) · Food
Sanonto (Brown Refined Sugar)
三温糖 (San-on-tou) · Food
Sansho Pepper
山椒 (Sanshō) · Food
Santosai (Sandō Pak Choi)
さんとうさい (Santōsai) · Food
Sarubo (Canned Half-Crenate Ark)
さるぼう 缶詰 (Sarubō kanzume) · Food
Sasa Veitchii Extract
クマザサエキス (Kumazasa ekisu) · Cosmetics
Sasage (Cowpea / Black-eyed Peas)
ささげ (Sasage) · Food
Sashimi Shoyu (Premium Sashimi Soy Sauce)
刺身しょうゆ (Sashimi-shōyu) · Food
Sato-imo (Standard Japanese Taro)
さといも (Sato-imo) · Food
Satsuma-age (Fried Fish Cake)
薩摩揚げ (Satsuma-age) · Food
Satsumaimo (Japanese Sweet Potato)
さつまいも (Satsumaimo) · Food
Sawara (Spanish Mackerel)
さわら (Sawara) · Food
Sazae (Horned Turban)
さざえ (Sazae) · Food
Seisei-shio (Refined Salt)
精製塩 (Seisei-shio) · Food
Seminole (Seminole Citrus)
セミノール (Seminōru) · Food
Sencha (Steamed Green Tea)
煎茶 (Sencha) · Food
Sencha Extract
煎茶エキス (Sencha ekisu) · Food
Sesame Oil
ごま油 (Goma abura) · Food
Setoka (Premium Hybrid Citrus)
せとか (Setoka) · Food
Shako (Mantis Shrimp)
しゃこ (Shako) · Food
Shiba-ebi (Shiba Shrimp)
しばえび (Shiba-ebi) · Food
Shichimenchō-niku (Turkey)
しちめんちょう 肉 (Shichimenchō-niku) · Food
Shii-no-mi (Japanese Castanopsis Nut)
しいの実 (Shii-no-mi) · Food
Shiitake (Fresh and Dried Shiitake Mushroom)
しいたけ (Shiitake) · Food
Shiitake Dashi (Dried Shiitake Mushroom Stock)
しいたけだし (Shiitake dashi) · Food
Shiitake Extract
シイタケエキス (Shiitake ekisu) · Cosmetics
Shijimi (Japanese Freshwater Clam)
しじみ (Shijimi) · Food
Shika-niku (Japanese Deer / Venison)
しか 肉 (Shika-niku) · Food
Shikuwasa (Citrus depressa)
シークヮーサー (Shīkwāsā) · Food
Shima Ninjin (Okinawan Yellow Carrot)
島にんじん (Shima Ninjin) · Food
Shio Koji Extract
塩麹エキス (Shio-kōji ekisu) · Traditional
Shiranuhi (Dekopon)
しらぬひ (Shiranuhi) · Food
Shirasu (Japanese Whitebait)
しらす (Shirasu) · Food
Shirataki (Konjac Noodles)
しらたき (Shirataki) · Food
Shirauo (Japanese Icefish)
しらうお (Shirauo) · Food
Shiro Soy Sauce (White Soy Sauce)
白醤油 (Shiro shōyu) · Food
Shiro-sake (Chum Salmon)
しろさけ (Shiro-sake) · Food
Shirouri (Oriental Pickling Melon)
しろうり (Shirouri) · Food
Shishamo (True Hokkaido Smelt)
ししゃも (Shishamo) · Food
Shishito (Shishito Peppers)
ししとう (Shishitō) · Food
Shitabirame (Tongue Sole)
したびらめ (Shitabirame) · Food
Shōga (Ginger)
しょうが (Shōga) · Food
Shottsuru (Akita Fish Sauce)
しょっつる (Shottsuru) · Food
Shungiku (Garland Chrysanthemum / Crown Daisy)
しゅんぎく (Shungiku) · Food
Soba (Buckwheat)
そば (Soba) · Food
Sōda-gatsuo (Frigate Tuna)
そうだがつお (Sōda-gatsuo) · Food
Sokuseki Miso (Instant Miso)
即席みそ (Sokuseki Miso) · Food
Sokuseki Sumashi-jiru (Instant Clear Soup)
即席すまし汁 (Sokuseki Sumashi-jiru) · Food
Sōmen-kabocha (Spaghetti Squash)
そうめんかぼちゃ (Sōmen-kabocha) · Food
Soramame (Broad / Fava Beans)
そらまめ (Soramame) · Food
Soy Isoflavones & Equol
大豆イソフラボン・エクオール (Daizu isofurabon / Ekuōru) · Supplements
Stearyl Glycyrrhetinate
グリチルレチン酸ステアリル (Guricchiruretin-san suteariru) · Cosmetics
Sugukina (Kyoto Pickling Turnip)
すぐきな (Sugukina) · Food
Suizenji-nori (Aphanothece Sacrum / Kumamoto Specialty)
すいぜんじのり (Suizenji-nori) · Food
Suizenjina (Okinawan Spinach / Gynura)
すいぜんじな (Suizenjina) · Food
Suketō-dara (Alaska Pollock)
すけとうだら (Suketō-dara) · Food
Sumiso (Vinegar Miso)
酢みそ (Sumiso) · Food
Surume-ika (Japanese Flying Squid)
するめいか (Surume-ika) · Food
Sushi-zu (Sushi Vinegar)
すし酢 (Sushi-zu) · Food
Suzuki (Japanese Sea Bass)
すずき (Suzuki) · Food
Sweet White Miso (Kome Miso, Sweet)
米みそ 甘みそ (Kome miso amamiso) · Food
Swertia Japonica Extract
センブリエキス (Senburi ekisu) · Cosmetics
T
Tachi-uo (Largehead Hairtail / Cutlassfish)
たちうお (Tachi-uo) · Food
Tairagai (Pen Shell)
たいらがい (Tairagai) · Food
Taisai (Pak-Choi-style Mustard)
たいさい (Taisai) · Food
Taishō-ebi (Korean Prawn)
大正えび (Taishō-ebi) · Food
Takabe (Yellow-Striped Butterfish)
たかべ (Takabe) · Food
Takana (Mustard Leaf for Kyushu Pickle)
たかな (Takana) · Food
Takenokoimo (Japanese Bamboo-Shoot Taro)
たけのこいも (Takenokoimo) · Food
Tako (Octopus)
蛸 (Tako) · Food
Tamari Soy Sauce
たまり醤油 (Tamari shōyu) · Food
Tamogitake (Yellow Oyster Mushroom)
たもぎたけ (Tamogitake) · Food
Tanishi (Japanese Pond Snail)
たにし (Tanishi) · Food
Taraba-gani (Red King Crab)
たらばがに (Taraba-gani) · Food
Taranome (Japanese Angelica Tree Shoots)
たらのめ (Taranome) · Food
Tatsoi (Tah Tsai)
タアサイ (Tā-sai) · Food
Tempura-ko (Tempura Flour Mix)
天ぷら粉 (Tempura-ko) · Food
Ten-tsuyu (Tempura Dipping Sauce)
天つゆ (Ten-tsuyu) · Food
Tensai-ganmitsu-tou (Beet Sugar with Molasses)
てんさい含蜜糖 (Tensai Ganmitsu-tou) · Food
Tobi-uo (Flying Fish)
とびうお (Tobi-uo) · Food
Tochi-no-mi (Japanese Horse Chestnut)
とちのみ (Tochi-no-mi) · Food
Tofu (Soybean Curd)
豆腐 (Tōfu) · Food
Tōgarashi (Japanese Chili Pepper)
とうがらし (Tōgarashi) · Food
Tokobushi (Small Abalone)
とこぶし (Tokobushi) · Food
Tomato
トマト (Tomato) · Food
Tonburi (Belvedere Seeds / 'Land Caviar')
とんぶり (Tonburi) · Food
Tonkatsu Sauce
とんかつソース (Tonkatsu-sōsu) · Food
Tonkotsu Ramen Base
豚骨ラーメンスープ (Tonkotsu Ramen-Sūpu) · Food
Tonsoku (Pork Trotters / Pig Feet)
豚足 (Tonsoku) · Food
Tōnyū (Soy Milk)
豆乳 (Tōnyū) · Food
Torigai (Japanese Cockle / Heart Clam)
とりがい (Torigai) · Food
Tosaka-nori (Cockscomb Seaweed)
とさかのり (Tosaka-nori) · Food
Tranexamic Acid
トラネキサム酸 (Toranekisamu-san) · Cosmetics
Trans-3,4'-Dimethyl-3-Hydroxyflavanone
トランス-3,4'-ジメチル-3-ヒドロキシフラバノン (Toransu jimechiru hidorokishi furabanon) · Cosmetics
Tsubu / Bai (Whelk)
つぶ (ばい) (Tsubu (Bai)) · Food
Tsukushi (Field Horsetail Shoots)
つくし (Tsukushi) · Food
Tsumamina (Brassica Microgreen)
つまみな (Tsumamina) · Food
Tsuru-ninjin (Codonopsis Root)
つるにんじん (Tsuru-ninjin) · Food
Tsurumurasaki (Malabar Spinach)
つるむらさき (Tsurumurasaki) · Food
Tsuruna (New Zealand Spinach)
つるな (Tsuruna) · Food
Tsuwabuki (Leopard Plant)
つわぶき (Tsuwabuki) · Food
U
Udo (Japanese Spikenard)
うど (Udo) · Food
Ukokkei-tamago (Silkie Chicken Egg)
うこっけい卵 (Ukokkei-tamago) · Food
Uma-niku (Horse Meat)
うま 肉 (Uma-niku) · Food
Umi-budō (Sea Grapes / Green Caviar)
うみぶどう (Umi-budō) · Food
Unagi (Japanese Eel)
うなぎ (Unagi) · Food
Undaria Pinnatifida Extract
ワカメエキス (Wakame ekisu) · Cosmetics
Uni (Sea Urchin)
うに (Uni) · Food
Unshū Mikan (Satsuma Mandarin)
うんしゅうみかん (Unshū Mikan) · Food
Urui (Hosta Sieboldiana Shoots)
うるい (Urui) · Food
Urume-Iwashi (Round Herring)
うるめいわし (Urume-iwashi) · Food
Ushi-daichō (Beef Large Intestine)
牛 副生物 大腸 (Ushi-daichō) · Food
Ushi-giara (Beef Fourth Stomach / Abomasum)
牛 副生物 第四胃 (Ushi-giara) · Food
Ushi-hachinosu (Beef Honeycomb Tripe)
牛 副生物 第二胃 (Ushi-hachinosu) · Food
Ushi-harami (Beef Diaphragm / Skirt Steak)
牛 副生物 横隔膜 (Ushi-harami) · Food
Ushi-hatsu (Beef Heart)
牛 副生物 心臓 (Ushi-hatsu) · Food
Ushi-jinzō (Beef Kidney)
牛 副生物 じん臓 (Ushi-jinzō) · Food
Ushi-mino (Beef Tripe / First Stomach)
牛 副生物 第一胃 (Ushi-mino) · Food
Ushi-rebā (Beef Liver)
牛 副生物 肝臓 (Ushi-rebā) · Food
Ushi-senmai (Beef Third Stomach / Omasum)
牛 副生物 第三胃 (Ushi-senmai) · Food
Ushi-shōchō (Beef Small Intestine)
牛 副生物 小腸 (Ushi-shōchō) · Food
Ushi-suji (Beef Tendon)
牛 副生物 腱 (Ushi-suji) · Food
Ushi-tail (Beef Oxtail)
牛 副生物 尾 (Ushi-tail) · Food
Ushi-tan (Beef Tongue)
牛 副生物 舌 (Ushi-tan) · Food
Usuhirataki (White Oyster Mushroom)
うすひらたけ (Usuhirataki) · Food
Usukuchi Soy Sauce (Light Soy Sauce)
薄口醤油 (Usukuchi shōyu) · Food
Uzura-niku (Quail Meat)
うずら 肉 (Uzura-niku) · Food
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W
Wa-shu Nabana (Japanese Rapeseed Flower)
和種なばな (Wa-shu Nabana) · Food
Wagyu (Japanese Premium Beef)
和牛 (Wagyu) · Food
Wagyu Cuts (Premium Cut Specifications)
和牛カット (Wagyu Katto) · Food
Wakame (Japanese Wakame Seaweed)
わかめ (Wakame) · Food
Wakasagi (Japanese Pond Smelt)
わかさぎ (Wakasagi) · Food
Wakegi (Hybrid Onion)
わけぎ (Wakegi) · Food
Walnut Oil
クルミ油 (Kurumi-yu) · Food
Warabi (Bracken Fern Fiddleheads)
わらび (Warabi) · Food
Wasabi (Japanese Horseradish) Paste and Seasoning
山葵 (Wasabi) · Food
Wasabi Extract
ワサビ根エキス (Wasabi-kon ekisu) · Cosmetics
Wasabi Powder
山葵粉末 (Wasabi funmatsu) · Food
Wasanbon (Premium Traditional Japanese Cane Sugar)
和三盆糖 (Wasanbon-tou) · Food
Wheat Starch (Komugi-denpun)
小麦でん粉 (Komugi-denpun) · Food
Y
Yabumame (Wild Bean Sprouts)
やぶまめ (Yabumame) · Food
Yakiniku-no-tare (Yakiniku BBQ Sauce)
焼き肉のたれ (Yakiniku-no-tare) · Food
Yakisoba-Funmatsu Sauce (Powdered Yakisoba Seasoning)
焼きそば 粉末ソース (Yakisoba-Funmatsu Sauce) · Food
Yakitori-no-tare (Yakitori Sauce)
焼き鳥のたれ (Yakitori-no-tare) · Food
Yamamomo (Japanese Bayberry)
やまもも (Yamamomo) · Food
Yanagi-matsutake (Willow Matsutake / Cyclocybe aegerita)
やなぎまつたけ (Yanagi-matsutake) · Food
Yari-ika (Spear Squid)
やりいか (Yari-ika) · Food
Yatsugashira (Eight-Heads Taro)
やつがしら (Yatsugashira) · Food
Yomena (Aster yomena)
よめな (Yomena) · Food
Yomogi (Japanese Mugwort)
ヨモギ (Yomogi) · Traditional
Yoshikiri-zame (Blue Shark)
よしきりざめ (Yoshikiri-zame) · Food
Yuba (Tofu Skin / Soybean Skin)
湯葉 (Yuba) · Food
Yuri-ne (Lily Bulb)
ゆりね (Yuri-ne) · Food
Yuzu Kosho (Yuzu and Chili Paste)
柚子こしょう (Yuzu koshō) · Food