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法規分類別に探す

FFC 対象

Ingredients with published evidence enabling Foods with Function Claims (機能性表示食品) notifications.

本ビューに 18 原料

OEM バイヤー向け FAQ

Q. Why browse Japanese ingredients by regulatory classification?

Browse Japanese ingredients by their regulatory tag in Japan — quasi-drug active, FFC-eligible, Tokuho, Kampo, food additive, etc. This page lists 18 ingredients tagged with the FFC 対象 regulatory classification, helping formulators and brand planners shortlist candidates by use case rather than by category alone. Examples include Astaxanthin, Black Vinegar (Kurozu), Fermented Soybean Extract (Natto), and Gamma-Aminobutyric Acid (GABA).

出典

  • OEM JAPAN — glossary navigation taxonomy
Q. What does 'FFC 対象' mean in this glossary?

Ingredients with published evidence enabling Foods with Function Claims (機能性表示食品) notifications.

出典

  • OEM JAPAN — glossary navigation taxonomy
Q. How is the 'FFC 対象' tag determined?

Regulatory tags reflect each ingredient's status under Japan's PMD Act (薬機法) and Food Sanitation Act, plus relevant systems like Foods with Function Claims (FFC) and Tokuho. Tags are an editorial classification — buyers should always verify the latest regulatory status against MHLW and CAA primary sources before product launch.

出典