Food · Sweeteners
Yakitori-no-tare (Yakitori Sauce)
焼き鳥のたれ (Yakitori-no-tare)
Also known as: Yakitori-no-tare, Yakitori sauce, 焼き鳥のたれ
Looking for a Japanese supplier of Yakitori-no-tare (Yakitori Sauce)? Tell usAt a glance
| Category | Food |
|---|---|
| Japanese labeling name | 焼き鳥のたれ |
| Common Japanese notations | 焼き鳥のたれ, ヤキトリノタレ |
| Origin | Yakitori-no-tare sweet-savory sauce — typically combining soy sauce, mirin, sake, sugar, and aromatics; principal Japanese producers Ebara Foods, Daisho, Marukin Tadokoro |
| Typical functions | Yakitori marinade and basting sauce, Foodservice and household yakitori |
| Regulatory status in Japan | Standard food labeling. Multiple allergens (wheat, soybean) typical disclosure. |
Yakitori-no-tare (焼き鳥のたれ) is the sweet-savory yakitori sauce — soy sauce, mirin, sake, sugar, aromatics. Ebara Foods and Daisho are major producers.
Classification
Tags below link to other ingredients sharing the same attribute, so you can pivot from one ingredient to its peers.
Product applications
Functions
Regulatory tags
Origin
Used in (typical product categories)
Finished-product categories that commonly include this ingredient in Japanese-market formulations.
- Bottled yakitori-no-tare retail
What it is
Sweet-savory soy-based yakitori sauce.
Typical uses in Japanese products
Yakitori marinade and basting.
Foodservice and household.
For OEM: bottled retail OEM.
Regulatory classification in Japan
Standard food labeling. Multiple allergens disclosure typical.
Regulatory classification in other markets
| EU | Established Japanese-cuisine retail. |
|---|---|
| USA | Established US Japanese-cuisine retail. |
| China | Established trade. |
| Korea | Niche specialty positioning. |
Example products
Example finished products will be added after verification.
All brand names and product names referenced anywhere on this site are the property of their respective owners. Example entries are provided for informational purposes only and do not imply endorsement.
Related ingredients
Explore related ingredients
Used in similar product applications
Other ingredients commonly used in the same finished-product families.
Sharing similar functions
Ingredients that overlap on functional benefit tags.
From the same origin
Other ingredients that share an origin classification.
References
- MEXT Standard Tables of Food Composition — 焼き鳥のたれ
Last updated: 2026-04-28. Ingredient entries are reviewed at least annually against current regulatory listings.