Specialized retailer of Kishu pickled plums founded in 1834 (Tenpo 5), with over 190 years of history. Operates over 10 varieties of pickled plum products using exclusively premium "Nanko" plums from Kishu. With sales offices in Osaka, the company conducts nationwide business. Leveraging traditional pickling techniques and quality management from its long heritage, the company is capable of manufacturing OEM and commercial products.

A pickled plum and plum wine manufacturer based in Tanabe, Wakayama Prefecture. The company owns its own orchards in the Tanabe plum forest and realizes integrated "manufacturing" from seedling cultivation to seasoning processing. Manufactures pickled plums, plum wine, and plum processed products using Kishu Nanko plums. Characterized by community-oriented agriculture and commitment to quality, with OEM and commercial product manufacturing capabilities.

Founded in 1942, a plum preserves manufacturer in Kishu Minabe. An industry pioneer in obtaining ISO22000 certification, with rigorous quality and safety management at the head office factory. Specializes in manufacturing umeboshi (pickled plums) and plum processed products using Kishu Nanko ume varieties, with national expansion including a Tokyo sales office. Also supports OEM and commercial manufacturing.

Pickled plum and plum wine manufacturer and distributor based in Tanabe, Wakayama Prefecture. Manufactures a wide range of plum-related products including pickled plums, plum wine, plum jelly, plum jam, and plum extract. Joined the Marudai Food Group in 2011 and obtained Wakayama HACCP certification. Operates two facilities—Hikigawa Factory and Shirahama Factory—to accommodate OEM and commercial product manufacturing.

A traditional azuki bean paste factory with over 90 years of operational history. Manufactures various types of azuki bean pastes for Japanese confectionery, Western confectionery, and bread applications, beginning with development of sweetened bean paste. In OEM services, provides manufacturing of yokan and cup jellies and puddings. Collaborates with major manufacturers to enable product development of fruit-containing jellies and fruit puddings.

和歌山県有田市の柑橘専門メーカー。温州みかん・清見オレンジ・八朔など常時10種類以上の100%ストレート柑橘果汁を在庫し、OEM・PB製造に対応。年間100万本の100%ジュースを製造する自社HACCP認定工場を保有。柑橘の生産から加工・販売まで一貫した6次産業化に取り組む。

Founded in 1950, an established umeboshi (pickled plum) manufacturer based in Minabe Town, Wakayama Prefecture. Provides OEM and private label manufacturing of various plum products using Kishu-grown plums. Extensive supply track record with major retail chains.

An ume plum processing manufacturer based in Minabe Town, Wakayama Prefecture. Specializes in OEM manufacturing of pickled plums and plum-based products using Kishu Nanko ume plums. Also capable of small-lot private label product development.