Founded in 1973 in Ama, Aichi. The only baked goods factory in Japan with organic JAS certification, enabling organic OEM production. Manufactures rusks, cereal bars, granola, and cookies. Over 60 years of manufacturing experience with OEM products for Tokyo Skytree and Haneda Airport.

A flour milling and noodle manufacturing company headquartered in Nagoya, Aichi Prefecture. They offer OEM contract manufacturing of dry noodles including udon, somen, and kishimen. Their strength lies in an integrated production system from flour milling to noodle making, supplying high-quality noodle products backed by in-depth expertise in wheat flour quality.

Founded in 1984 in Okazaki, Aichi, this soy-product specialist has 123 years of history rooted in the brewing industry. Main products are boiled soybeans, steamed beans, and prepared dishes, with OEM contract manufacturing of pressure-heat sterilized and boil-sterilized foods. Equipped with high-pressure/high-temperature cooking sterilizers and automatic vacuum packaging machines.

A prepared foods and bento manufacturer based in Kasugai, Aichi Prefecture. They offer private-label and OEM manufacturing of vacuum-packed foods, with capabilities across three temperature ranges: frozen, chilled, and retort.

A long-established confectionery manufacturer founded in 1916. The company developed Japan's first ramune candy using glucose as its primary ingredient and boasts over 100 years of history. It also handles OEM and bulk product contract manufacturing, with all products free from the seven major allergens.

A manufacturer specializing in commercial dessert OEM, established in 1993. The company provides integrated services from planning and development to production of cup desserts including puddings, jellies, mousses, and baked confections.

Specialist manufacturer of commercial gyoza wrappers. Produces approximately 100 types of commercial gyoza wrappers at their Nagoya factory, with frozen gyoza and shumai also produced at their Hamamatsu factory. HACCP-compliant quality control, awarded the Minister of Health, Labour and Welfare's 'Excellent Food Hygiene Facility' commendation. OEM available.

Seasoning OEM manufacturer established in 2009. Offers OEM production of sauces, dipping sauces, soups, and dressings from small lots. Halal certified by the Japan Islamic Culture Center, with track record of food exports to the Middle East.

Retort OEM specialist established in 1970, part of the House Foods Group. FSSC 22000 and ISO 14001 certified. Boasts a track record of over 1,000 recipe developments, providing contract manufacturing for retort foods including braised pork, curry, and stew.

Brewing manufacturer founded in 1921 (Taisho 10). Building on their miso, tamari, and soy sauce brewing base, they offer OEM for sauces, soup stocks, pasta sauces, and retort foods. Equipped with retort sterilization systems for end-to-end support from planning to mass production.

Liquid seasoning OEM specialist founded in 1937 and incorporated in 1950. Has been developing and manufacturing Worcester sauce, dipping sauces, dressings, and more for over 85 years. Boasts a cumulative track record of over 3,000 product developments. JFS-B certified, with industry-leading filling format variety.

A cosmetics and health food raw material manufacturer founded in 1984, utilizing fermentation technology. The company proposes OEM for intimate area care products using its proprietary fermented rose petal extract 'LACTIBIO ROSE.' Products feature 8 additive-free attributes and a mildly acidic formula, with evidence of Candida reduction efficacy. The company also handles men's cosmetics.

A Tokyo Stock Exchange-listed company (securities code: 2207) established in 1945. Changed its name from Meito Sangyo in 2025. In addition to the food business, operates manufacturing and sales of pharmaceuticals, quasi-drugs, and cosmetics through its Chemical Products Division. Strengths in raw material development of polysaccharides and enzymes through proprietary fermentation technology. Capital: 1,335.19 million yen.

A Nagoya-based body soap manufacturer founded in 1946 that developed Japan's first liquid body soap. Holds the top domestic market share in commercial-use body soap. Manufactures and sells natural cosmetics made with natural plant-based ingredients, and also operates an OEM business.

A salon-exclusive hair care product OEM manufacturer founded in 1964. The company specializes in contract manufacturing of salon-exclusive products including shampoos, treatments, styling products, hair sprays, perm solutions, and hair straightening agents. Chuo Yuki provides integrated management from planning, development, and manufacturing to filling, packaging, and shipping. Shampoo production is available from 150 kg.

Established in 2010 as a dedicated OEM company within the Nature's Way Group. Possesses over 50 years of research experience with naturally-derived ingredients, specializing in formulation development using natural and plant-based raw materials. Exclusively handles OEM manufacturing of natural and organic cosmetics under a quality management system aligned with cosmetics GMP standards.