Japanese OEM Manufacturers

A sauce specialist manufacturer that originated from homemade sauce at a yakitori street stall. Contract manufacturing available from 250 kg. Proven track record with department stores and premium supermarkets.

A konjac manufacturer in Gunma Prefecture, established in 1984. The company boasts industry-leading production volume in commercial konjac. A diverse product lineup includes block konjac, shirataki noodles, and cut konjac, with OEM manufacturing also available.

A long-established rice cracker manufacturer with approximately 90 years of history, committed to domestically sourced ingredients and integrated production from rice procurement and processing. The company pioneered Japan's first thin-baked senbei and was awarded the Honorary Presidential Prize at the National Confectionery Exposition. Small-lot orders are available, including custom rice blending and incorporation of agricultural products.

Food manufacturer centered on umeboshi (pickled plums) and tsukemono (Japanese pickles). In addition to producing its own original brand products, the company handles OEM contract manufacturing of original takana (pickled mustard greens) and extra-spicy takana for ramen restaurants. Also supports small-lot private-brand product development and various pickle production for hospitals and care facilities.