Japanese OEM Manufacturers

Founded 1887 in Hokkaido. OEM brewing of sake and craft beer.

Founded in 2021. Operates Kanegasaki Yakusou Brewery, a domestic herb liqueur specialty factory in Iwate. Cultivates 50+ herb varieties on own farm. Offers ultra-small lot liqueur OEM from 30 liters with free initial samples. Integrated production from ingredient cultivation to design by a former bartender.

A health food OEM/ODM manufacturer with over 50 years of history, headquartered in Toyama Prefecture. Equipped with in-house GMP-certified facilities for health foods, capable of handling diverse formulations including tablets, granular powders, capsules, and beverages. Minimum production volume starts from approximately 1,400 units for small batches.

A small-lot specialized OEM contract manufacturing company based in Nara Prefecture. We handle health drinks, nutritional beverages, and powder/granule packaging services. Utilizing compact semi-automatic equipment capable of filling in 1g units, we realize small-lot manufacturing from 3,000 packages.

Founded in 2002. A food ingredient specialist that supports product development as a raw material expert, from ingredient selection to formula design. Capable of prototyping in approximately 20 different product formats including bars, powders, jellies, and more. Operates a fabless model — matching clients with optimal contract manufacturers based on requirements. Also develops complete nutrition protein products. Over 100 flavor and sweetener combinations available.

A beverage OEM manufacturer founded in 1954 (Showa 29), specializing in contract manufacturing of glass bottle beverages. Handles the entire process in-house from ingredient selection, formulation proposals, prototyping, and stability testing to commercialization. Specializes in developing beauty drinks, health drinks, and collagen drinks, with production capacity ranging from small to large lots at a single facility.