Japanese OEM Manufacturers

One of western Japan's largest supplement OEM contract manufacturers. Offers diverse dosage form processing through fully automated production lines at ISO22000- and GMP-certified primary and secondary factories, including soft capsules, hard capsules, granules, tablets, coating, and stick sachet filling. Established an integrated production system with a commitment to small lots, multi-product variety, rapid response, and prompt delivery.

Contract manufacturer of health foods, supplements, and beverages specializing in functional natural ingredients. Provides integrated services from raw material research and development to manufacturing, with a focus on evidence-based, high-quality products. Supports various packaging formats including spout pouches, bottles, and PET bottles. Certified with Health Food GMP, ISO 9001, and Informed Factory accreditation.

Matcha OEM in Shizuoka. Organic JAS certified tea garden and factory.

Cosmetics OEM specialized in mail-order and D2C, established 1999, Yoshikawa, Saitama. Expert in skincare and quasi-drug contract manufacturing with 900+ brand launch cases from 100 units at ¥300,000.

Leading health food and pharmaceutical CDMO established in 1993. Headquartered in Fuji City, Shizuoka, with 16 GMP-certified production sites providing end-to-end OEM manufacturing for supplements and functional foods.

Founded in 1950. Leading Kagoshima tea manufacturer processing 2-8 tons/day. OEM supply to major beverage makers, supermarkets, and mail-order companies. FSSC22000 certified.

Founded in 1953 in Gifu. Established baked goods OEM manufacturer with dual Organic JAS and FDA registration, enabling US export. Produces bar-shaped baked goods (40-120mm) with functional ingredients like soy, okara, and protein. Offers full-order and semi-order manufacturing with 100+ annual recipe consultations.

Founded in 1973 in Ama, Aichi. The only baked goods factory in Japan with organic JAS certification, enabling organic OEM production. Manufactures rusks, cereal bars, granola, and cookies. Over 60 years of manufacturing experience with OEM products for Tokyo Skytree and Haneda Airport.

Founded in 2021. Operates Kanegasaki Yakusou Brewery, a domestic herb liqueur specialty factory in Iwate. Cultivates 50+ herb varieties on own farm. Offers ultra-small lot liqueur OEM from 30 liters with free initial samples. Integrated production from ingredient cultivation to design by a former bartender.

Founded in 2006. Retort food OEM manufacturer leveraging Goto Islands ingredients. ISO 22000-certified in-house factory. Handles curry, soup, pasta sauce, and more from minimum 1,000 units. Offers one-stop support from recipe development by a chef with 32+ years experience to packaging design and e-commerce operations.

A leading OEM manufacturer of health foods and pharmaceuticals headquartered in Gifu City, Gifu Prefecture. Founded in 1907 (Meiji 40), originating from beekeeping operations. With 1,641 employees and sales exceeding 36.6 billion yen. Provides one-stop OEM solutions from raw material processing and ingredient development, possessing freeze-drying, fermentation technology, and natural extract concentration extraction technology. Specializes in the development and manufacturing of foods with function claims. Operates four production facilities: 本巣, 池田, 揖斐川, and ネクストステージ.

A halal food manufacturer headquartered in Nakano Ward, Tokyo. Established in 1985, Japan's first specialized Turkish import trading company. Since 2016, it has manufactured frozen prepared dishes, confectionery and bread, and bento boxes at one of Japan's few fully halal-certified factories. The company also accepts contract manufacturing in small lots, which major factories cannot accommodate. Its strength lies in the development of unique halal food products utilizing Turkish culinary expertise.

A frozen Japanese confectionery manufacturer headquartered in Kurate County, Fukuoka Prefecture. A group company of Warabeya Nichiyou Holdings (listed on Tokyo Stock Exchange Prime). Boasts manufacturing experience of approximately 500 product types and handles OEM and private brand contract manufacturing for both commercial and retail frozen Japanese confectionery. Main products include daifuku (55% composition), warabi mochi (20%), kuzu mochi (15%), and sakura mochi (10%). Equipped with individual packaging capability, statutory labeling compliance, prototype development services, and rapid freezing equipment.

A health food OEM/ODM manufacturer with headquarters in Chiyoda Ward, Tokyo and the Harima Production Development Center in Tatsuno City, Hyogo Prefecture. The company handles both raw material sales and contract manufacturing, possessing proprietary functional ingredients including hyaluronic acid and Acanthopanax senticosus extract. The company provides support for filing documents for foods with functional claims and conducts SR (Systematic Review) research. It accommodates all dosage forms including powders, granules, tablets, capsules, drinks, and jellies.

Founded in 1997, a beverage OEM manufacturer utilizing groundwater from the Kurobe River sourced from the Northern Alps. Specializes in multi-product small-lot production through hot-pack filling method, primarily developing tea-based beverage OEM business. Handles contract manufacturing of PET bottle beverages.

Founded in 1939, a comprehensive cosmetics OEM manufacturer. Capable of manufacturing all items including skincare, bodycare, haircare, makeup, and fragrances. Ensures stable supply with a two-factory system comprising the Chiba Yachimata factory and the Iwate Fujisawa factory. Over 85 years of proven track record.

Established in 1955, a comprehensive ODM/OEM manufacturer. Leveraging core aerosol product manufacturing technology, the company operates cosmetics OEM business covering skincare, haircare, and bodycare. With annual revenue of 26.2 billion yen, the company has unique strengths in aerosol formulations including mist sprays and mousses.

Established in 1998, a dual-business manufacturer specializing in cosmetic containers trading and OEM manufacturing. The Kanazawa factory is certified with ISO22716 (Cosmetics GMP) and manufactures skincare, haircare, fragrance, and quasi-drug products. The company also excels in cosmetic development utilizing regional materials.

Founded in 1965, a dairy products and dessert manufacturer specializing in the 雪印メグミルク Group. Primarily engaged in OEM manufacturing of steamed pudding, chilled pudding, lactic acid bacteria beverages, and fermented milk yogurt, supplying products nationwide to major dairy manufacturers and mass retailers. Achieves high-level quality management systems through FSSC22000 certification.

A health food OEM/ODM manufacturer with over 50 years of history, headquartered in Toyama Prefecture. Equipped with in-house GMP-certified facilities for health foods, capable of handling diverse formulations including tablets, granular powders, capsules, and beverages. Minimum production volume starts from approximately 1,400 units for small batches.