Food OEM Manufacturers
Retort food, Frozen, Confectionery, Beverage, Contract processing, etc.
Cosmetics OEM Manufacturers
Skincare, Makeup, Hair care, Contract manufacturing, etc.
Beverage OEM Manufacturers
Tea, coffee, juice, soft drinks, health beverages, etc.
49 manufacturers found
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An OEM contract manufacturer of processed foods for the food service and corporate sectors. Handles frozen food production of a wide variety of items including croquettes, hamburgers, stewed dishes, and retort curry.
Established in 1973. Built a dedicated freeze-drying factory in 2020. Small lot production available from 100 kg. Crushing and powder processing also available.
A confectionery OEM contract manufacturer based in Kama City, Fukuoka Prefecture. Established in 1999, handling a wide range of products from Western-style fresh confections to baked goods, desserts, and Japanese sweets. Equipped with large tunnel ovens and German-made pie production lines, capable of producing from small to large lots. Manufactures a wide variety of products including jellies, puddings, daifuku mochi, and dorayaki.
A fragrance company specializing in OEM production of scented goods, established in 2012. Covers a wide range of products from perfumes to aroma candles. Small-lot production available from as few as 100 units.
Historic brewery founded in 1711, with over 300 years of vinegar-making tradition. Produces mellow-flavored vinegar through traditional static fermentation in earthenware pots and wooden barrels. Offers approximately 50 in-house products including vinegar, fermented seasonings, dressings, and sauces. Also provides OEM contract manufacturing. JAS-certified factory.
A sauce manufacturer founded in Fukuoka in 1927 (Showa 2). Develops and produces a wide range of seasonings including sauces, ketchup, dressings, and various specialty sauces. Committed to developing region-specific sauces using local vegetables and fruits, as well as additive-free seasonings. Also handles small-lot OEM production.
A tofu manufacturer based in Itoshima City, Fukuoka Prefecture, established in 1965. Produces and sells packaged tofu, thick fried tofu (atsuage), and thin fried tofu (aburaage), with a strong reputation for products utilizing local Itoshima ingredients. Also handles OEM and contract manufacturing, as well as vegetable processing and sales. Maintains a stable business foundation with 31 employees and capital of 25 million yen.
A artisanal meat processing manufacturer in Itoshima City, Fukuoka Prefecture with over 36 years of history, using locally sourced pork. The company employs authentic German classic techniques to bring out the natural flavor of the meat. Multiple gold medals have been awarded at the international competition in Frankfurt, Germany since 2004. OEM services are available from small lots: fresh sausages from 3 kg and smoked sausages from 5 kg.
Founded in 1790, a traditional Kampo (Chinese herbal medicine) pharmaceutical company with over 220 years of history. Handles OEM contract manufacturing of health foods and supplements, leveraging quality control expertise cultivated through pharmaceutical manufacturing. Certified in Health Food GMP, HACCP (TQCSI), and Organic JAS. Provides integrated manufacturing from small to large lots, covering everything from raw material handling to final packaging.