218 manufacturers found
Established in 1959. A food manufacturer specializing in medical and long-term care facilities. The company specializes in the development and sales of nutritionally adjusted foods and medical foods.
A long-established Niigata company founded in 1897. Operates an integrated system from rice production to sales. Products include packaged mochi, retort-pouch rice, and rice flour.
Founded in 1933, a long-established food manufacturer from Fukushima. Evolved from its original tsukudani (preserved foods) business into pickled vegetables, and is now also known for innovative oil-based seasonings such as "Edible Olive Oil." Accepts PB/OEM orders for bottled seasonings, pickled vegetables, and regional product development, with proprietary expertise in oil-marinated food production.
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Established in 1973. Built a dedicated freeze-drying factory in 2020. Small lot production available from 100 kg. Crushing and powder processing also available.
Founded by a collective of organic farmers. Offers freeze-dried OEM production through partner factories. Specializes in organic and vegan product lines.
A freeze-dried and dehydrated food manufacturer headquartered in Suzaka, Nagano Prefecture. Capable of integrated production from raw material procurement through cooking, drying, and packaging on a single site. Supports both OEM contract manufacturing and ODM contract development, producing a wide range of products including soups, dried vegetables, and dried fruits.
A specialized manufacturer of hand-wrapped frozen dumplings. We manufacture products for restaurants and retail stores nationwide. We also provide warehousing and distribution services.
Specializing in retort curry and corporate private brand curry development. Track record of developing over 200 product varieties. Integrated operations covering manufacturing, design, and shipping.
Japan's oldest pasta manufacturer, having produced the country's first domestically made spaghetti in 1928. Listed on the Tokyo Stock Exchange Standard Market.
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Dedicated exclusively to pasta for 90 years. Commands a 40% share of Japan's fresh pasta market with annual sales of 2 billion yen. Daily production capacity of 150,000 servings.
A manufacturer specializing in Chinese noodles, fresh ramen, and gyoza wrappers, established in 1960. Artisans adjust production according to temperature and humidity conditions.
Organic rice cracker manufacturer founded in 1935. Produces JAS Organic certified arare crackers. Offers easy-order production with zero plate fees, starting from 1,500 packs.
Established in 1971 as a cooperative of 10 miso manufacturers in Ishikawa Prefecture. The cooperative accounts for approximately two-thirds of Ishikawa Prefecture's miso production. Certified organic (JAS).
A konjac specialist manufacturer founded in 1924. With over 30 years of konjac R&D, the company holds numerous patents in de-alkalization, coloring, and physical property modification technologies. The company developed "Mannan Meal," a next-generation processed konjac food product. OEM and private-label manufacturing available.
A canned food OEM specialist established in 1943. OEM production accounts for 98% of total output. Manufactures and sells canned goods, retort pouches, and cup-packaged foods, handling a wide variety including tuna cans, fruit cans, and retort foods. Maintains stable production capacity with a workforce of 128 employees.
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A food manufacturer headquartered in Nagoya. Specializes in OEM production and repackaging of premix (blended powder food products), with an integrated manufacturing system from raw material blending to filling, secondary packaging, and final packing. Produces hotcake mix, dessert mix, okonomiyaki flour, and more.
A manufacturer specializing in nursing care and medical meals. Produces regular meals, therapeutic diets, and dysphagia-friendly foods at FSSC22000- and ISO22000-certified facilities. Offers an integrated OEM system covering menu planning, procurement, manufacturing, microbiological testing, and logistics. Supports 365-day ordering through a cloud-based system.