Japanese OEM Manufacturers

A cosmetics, quasi-drugs, and health foods OEM/ODM manufacturer established in 1992. With multiple factories and research laboratories nationwide, including a snowmelt water factory in Bibai City, Hokkaido, the company has established a nationwide operation. Equipped with an integrated system from R&D to manufacturing and sales support, with a well-staffed organization of 229 employees handling contract manufacturing of a wide range of products.

A long-established OEM manufacturer founded in 1948. Starting from contract processing of soft drinks, the company has grown into a comprehensive contract processing manufacturer with over 70 years of history. Capable of processing into various forms including jelly, gelée, thickened, and paste formats.

A beverage OEM planning and coordination company headquartered in Suita City, Osaka Prefecture. Leveraging an extensive network of manufacturers and packers nationwide, the company plans and produces a diverse range of OEM and private brand beverages including mineral water, green tea, coffee drinks, sparkling water, and sports drinks. Its strengths lie in logistics cost reduction through production at factories near sales bases and small-lot production capability.

A specialty coffee manufacturer based in Izumi City, Osaka. The company specializes in OEM manufacturing of drip bag coffee and offers small-lot production. Operating under the Tsujimoto Coffee brand since 2003, it provides comprehensive proposals from flavor development to package design. It also handles custom drip bag manufacturing for corporate novelties and commemorative gifts.

A barley tea, grain tea, and health tea specialist manufacturer headquartered in Osaka Prefecture. Uses state-of-the-art roasting equipment at an organic JAS certified factory in Okayama Prefecture, with integrated production from roasting, grinding, drying, blending, to packaging. Supports OEM and private brand contract manufacturing, with quality control systems certified under Organic JAS, HACCP, and JFS-B standards.

Founded in 1983. A frozen food manufacturing specialist wholly funded by Kyokusuiis Inc. Primarily engaged in PB and OEM development and manufacturing for foodservice, industrial food service, consumer cooperatives, and school lunch programs. Produces livestock-processed products (frozen hamburger patties, etc.) and frozen vegetables and fruits through re-sorting and portioning packaging on separate dedicated production lines.

A powder food specialist manufacturer (Naniwa Group) headquartered in Yao City, Osaka. Leveraging expertise cultivated through kombu tea and ume kombu tea manufacturing, the company specializes in OEM production of powdered and granulated foods including ochazuke seasoning, furikake, powder soup, and latte mixes. Capable of developing ochazuke products blending specialty products and agricultural products with a proprietary powder white dashi base. Handles small-lot production, also strong in souvenir product planning.

An ODM/OEM specialist in cosmetics based in Osaka. Particularly strong in bodycare and fragrance products. Proposes optimal plans reflecting the latest trends from concept development, actively using environmentally-conscious raw materials.

Founded in 1971, an OEM manufacturer specializing in basic skincare, toothpaste, and haircare products. With headquarters in Osaka and a Tokyo sales office, the company operates a Higashi-Osaka factory and logistics center. Capable of producing specialized oral care products like tooth powder, covering a wide range from skincare to quasi-drugs.

Established in 1963, a cosmetics OEM manufacturer rooted in plastic molding technology. Features an integrated system from container manufacturing to filling and packaging, with annual revenue of 22.8 billion yen. Equipped with dedicated sheet mask facilities and Class 10,000 clean rooms. Capable of multi-product handling with Japan's largest-class pouch filling equipment.

Founded in 1920, a printer supply manufacturer with over 100 years of history. Houses an Edible Ink Lab at its headquarters, researching and developing food printing technology for confectionery, foods, and tablets. Offers contract printing services on edible sheets, with a minimum lot of 1,000 sheets. Extensive production experience in novelty items and collaboration cafe products.

A liquid seasoning OEM specialist founded in 1989, headquartered in Takatsuki City, Osaka. With over 35 years of experience and more than 1,000 product developments annually. Extensively handles hot pot-related seasonings including nabe tsuyu, motsu nabe, yosenabe, chanko nabe, and jjigae bases. Accommodates small-lot production starting from approximately 200 liters.

A sesame specialist manufacturer celebrating its 106th year. The company created the industry's first organic sesame category and implements thorough quality management extending to raw material sourcing regions. FSSC 22000 certification has been obtained at the Neyagawa factory. The organic JAS-certified organic sesame series holds the No. 1 national market share.

A freeze-drying specialist founded in 1978. Its freeze-dried yam powder has been a long-selling product for over 40 years. Focusing on freeze-dry contract manufacturing at the Okayama Nagi factory completed in 2017. Provides freeze-dry processing of food and health food ingredients in a safe and reliable environment.

Tofu and soymilk manufacturer based in Yao City, Osaka. Develops unique products using environmentally conscious soybeans, including yuba tofu, black sesame silken tofu, and zaru-age tofu. Also provides handmade tofu soymilk for restaurants (domestic, black soybean, green soybean, Hokkaido varieties). Offers OEM manufacturing for delicatessens, restaurants, and institutional food service.

A commercial food manufacturer with over 100 years of history as the first to manufacture chutney in Japan. Offers OEM contract manufacturing for roux and sauces roasted for extended periods in direct-fire kettles, stewed syrups, and prepared dishes.